Setting Oven Controls (continued)
Setting Timed Bake, Timed Convection Bake or Timed Convection Roast
The BAKE Bake or CONVECTION BAKE Convbake or CONVECTION ROAST roastConv and BAKE TIME
Baketime pads control the
Timed Bake feature. The automatic timer of the Timed Bake feature will turn the oven OFF after cooking for the desired amount of time you selected.
INSTRUCTIONS | PRESS | DISPLAY |
To program the oven to begin baking immediately and to shut off automatically (example: BAKE at 375°F for 30 minutes):
1.Be sure the clock is set for the correct time of day.
2.Arrange interior oven rack(s) and place the food in the oven.
3. Press Bake , "UPPER", "BAKE" will flash and "350°" | Bake |
will appear in the display (Fig. 1).
4. Press 3 7 5 . "UPPER", "BAKE" will continue | 3 7 5 |
to flash and "375°" will appear in the display (Fig. 2).
UPPER | WARM | CONV | UPPER | LOWER | CONV | WARM | LOWER |
ROAST | BAKE | BROIL | TIMER | DOOR CLEAN | BROIL | BAKE | ROAST |
LOCKED | DELAY | TIMED | REMOVE | RACKS | TIMED | DELAY | LOCKED |
Fig. 1
UPPER | WARM | CONV | UPPER | LOWER |
| CONV | WARM | LOWER |
ROAST | BAKE | BROIL | TIMER | DOOR | CLEAN | BROIL | BAKE | ROAST |
LOCKED | DELAY | TIMED | REMOVE | RACKS |
| TIMED | DELAY | LOCKED |
Fig. 2
UPPER | WARM | CONV | UPPER | LOWER | CONV | WARM | LOWER |
ROAST | BAKE | BROIL | TIMER | DOOR CLEAN | BROIL | BAKE | ROAST |
LOCKED | DELAY | TIMED | REMOVE | RACKS | TIMED | DELAY | LOCKED |
5. Press START . "375°", "UPPER" and "BAKE" stop |
flashing and remain on in the display (Fig. 3). |
START
Fig. 3
6. Press | Bake | . "UPPER" and "TIMED" start flashing and |
| time |
|
|
7. Enter the desired baking time by pressing 3 , 0 .
8.Press START . The display returns to the time of day (Fig. 6).
Bake time
3 0
START
UPPER WARM CONV
ROAST BAKE BROIL LOCKED DELAY TIMED
UPPER WARM CONV
ROAST BAKE BROIL LOCKED DELAY TIMED
UPPER WARM CONV
ROAST BAKE BROIL
LOCKED DELAY TIMED
UPPER | LOWER |
| CONV | WARM | LOWER |
TIMER | DOOR | CLEAN | BROIL | BAKE | ROAST |
REMOVE | RACKS |
| TIMED | DELAY | LOCKED |
Fig. 4 |
|
|
|
| |
UPPER | LOWER |
| CONV | WARM | LOWER |
TIMER | DOOR | CLEAN | BROIL | BAKE | ROAST |
REMOVE | RACKS |
| TIMED | DELAY | LOCKED |
Fig. 5 |
|
|
|
| |
UPPER | LOWER |
| CONV | WARM | LOWER |
TIMER | DOOR | CLEAN | BROIL | BAKE | ROAST |
REMOVE | RACKS |
| TIMED | DELAY | LOCKED |
Note: After the Timed Bake feature has been activated, press
Fig. 6
Baketime to display the bake time remaining in the Timed Bake
mode. Once Timed Bake has started baking, a beep will sound when the oven temperature reaches the set temperature.
Press Clear/Off when baking has finished or at any time to cancel the Timed Bake feature.
When the timed bake finishes:
1."End" and the time of day will show in display. The oven will shut off automatically (Fig. 7).
2.The control will beep 3 times. The control will continue to beep 3 times every 30 seconds until Clear/Off is pressed.
UPPER | WARM | CONV | UPPER | LOWER |
| CONV | WARM | LOWER |
ROAST | BAKE | BROIL | TIMER | DOOR | CLEAN | BROIL | BAKE | ROAST |
LOCKED | DELAY | TIMED | REMOVE | RACKS |
| TIMED | DELAY | LOCKED |
Clear | Fig. 7 |
/Off |
|
Use caution with the DELAYED TIME BAKE features. Use the automatic timer when cooking cured or frozen meats and most fruits and vegetables. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is completed. Eating spoiled food can result in sickness from food poisoning.
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