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3Wash Programs (Selections) (continued)

ANTI-BACTERIAL/

7.5–8.75 gal., 50–135 min.

 

 

SANI WASH

This cycle raises the water temperature in the final rinse to sanitize your dishware.

 

 

 

 

 

 

The cycle length will vary depending on the temperature of your inlet water.

 

 

 

NOTE: The Anti-Bacterial cycle is monitored for sanitization requirements. If the cycle is

 

 

 

interrupted during or after the main wash portion or if the incoming water temperature

 

 

 

is so low that adequate water heating cannot be achieved, the sanitizing conditions may

 

 

 

not be met. In these cases, the sanitized light will not illuminate at the end of the cycle.

 

 

 

When using the Anti-Bacterial cycle, do not open the dishwasher door in the final rinse.

 

 

 

NOTE: NSF-certified residential dishwashers are not intended for licensed food

 

 

 

establishments.

 

 

 

NOTE: Only the Anti-Bacterial cycle has been designed to meet the requirements

 

 

 

of Section 6, NSF 184 for soil removal and sanitization efficacy.

 

 

DEEP CLEAN

10 gal., 115–135 min.

(on some models)

This cycle is meant for heavily soiled dishes or cookware with dried-on or baked-on soils.

 

 

 

This cycle may not remove burned-on foods. Everyday dishes are safe to be used in this

 

 

 

cycle.

 

 

 

NOTE: On some models, the STEAM enhancement will be automatically selected when

 

 

 

the DEEP CLEAN cycle is chosen, and cannot be de-selected.

 

 

COOKWARE/

8.75–10 gal., 75–140 min.

 

 

POTS & PANS

This cycle is meant for heavily soiled dishes or cookware with dried-on or baked-on soils.

(on some models)

This cycle may not remove burned-on foods. Everyday dishes are safe to be used in

 

 

 

this cycle.

 

 

NORMAL WASH

5.2 gal., 60–90 min.

 

 

 

This cycle is for medium/heavily soiled dishes and glassware.

 

 

 

Cycle time and water usage are approximate values. Results will depend on

 

 

 

several factors, including but not limited to inlet temperature, household water

 

 

 

pressure and amount of soil in the wash water.

 

 

 

 

 

 

SPEED CYCLE

7.5 gal., 35–70 min.

(on some models)

This cycle is for everyday dishes and glassware.

 

 

 

 

CHINA/CRYSTAL

7.5 gal., 40–60 min.

 

 

LIGHT WASH

This cycle is for lightly soiled china and crystal.

(on some models)

NOTE: On some models, this cycle and PLASTICS selector is a toggle pad; push pad

 

 

 

 

 

 

to switch between this cycle and PLASTICS.

 

 

 

 

 

 

GLASSES

7.5 gal., 40–75 min.

(on some models)

This cycle is specifically designed for glasses.

 

 

 

 

 

 

PLASTICS

6.25–7.5 gal., 85–145 min.

(on some models)

The longer time for this cycle includes a built-in drying portion that is specifically

 

 

 

 

 

 

designed to reduce the risk of melting plastic items and improve plastic drying.

 

 

 

 

 

TOP RACK ONLY

5–8.75 gal., 50–110 min.

(on some models)

This cycle washes lightly soiled dishes on the upper rack only.

 

 

 

 

 

 

RINSE AND HOLD

2.5 gal., 11 min.

 

 

(RINSE ONLY)

For rinsing partial loads that will be washed later. Do not use detergent with this cycle.

7

Safety Instructions

Operating Instructions

Troubleshooting Tips

Consumer Support

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GE 165D4700P389 49-55065 07-09 JR owner manual GEAppliances.com
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165D4700P389 49-55065 07-09 JR specifications

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