Troubleshooting tips (Cont.) ... Before you call for service
Problem | Possible Cause | What To Do | |
Food does not broil | Oven controls improperly set. | Make sure you select the appropriate broil mode. | |
properly | Improper rack position being used. | See Cooking Guide for rack location suggestions. | |
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| Food being cooked in a hot pan. | Make sure cookware is cool. | |
| Cookware not suited for broiling. | Use a pan specifically designed for broiling. | |
| Aluminum foil used on the broiling | If using aluminum foil conform to pan slits. | |
| pan and grid has not been fitted |
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| properly and slit as recommended. |
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| In some areas the power (voltage) | Preheat the broil element for 10 minutes. | |
| may be low. |
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Oven temperature too hot | Oven temperature needs | See the Special Features section. | |
or too cold | adjustment. |
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Oven does not work or | A fuse in your home may be blown | Replace the fuse or reset the circuit breaker. | |
appears not to work | or the circuit breaker tripped. |
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| Oven controls improperly set. | See the Using the Oven section. | |
| Oven is in Sabbath Mode. | Verify, that the oven is not in Sabbath Mode. See the | |
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| Special Features section. | |
“Crackling” or “popping” | This is the sound of the metal | This is normal. | |
sound | heating and cooling during both the |
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| cooking and cleaning functions. |
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Why is my range making | Your range cycles the heating | This is normal. | |
a "clicking" noise when | elements by turning relays on |
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using my oven? | and off to maintain the oven |
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| temperature. |
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Clock and timer do not | A fuse in your home may be blown | Replace the fuse or reset the circuit breaker. | |
work | or the circuit breaker tripped. |
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| Plug on range is not completely | Make sure electrical plug is plugged into a live, properly | |
| inserted in the electrical outlet. | grounded outlet. | |
| Oven controls improperly set. | See the Using the kitchen timer section. | |
Oven door is crooked | The door is out of position. | Because the oven door is removable, it sometimes gets out | |
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| of position during installation. To straighten the door, push | |
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| down on the high corner. | |
Oven light does not work | Light bulb is loose or defective. | Tighten or replace bulb. | |
| Pad operating light is broken. | Call for service. | |
Oven will not | The temperature is too high to set | Allow the oven to cool and reset the controls. | |
| a |
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| Oven controls improperly set. | See the Cleaning the Oven section. | |
Excessive smoking | Excessive soil or grease. | Press the Cancel/Off pad. Open the windows to rid the | |
during clean cycle |
| room of smoke. Wait until the LOCKED light goes off. Wipe | |
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| up the excess soil and reset the clean cycle. | |
Excessive smoking | Food too close to burner element. | Lower the rack position of the food. | |
during broiling |
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Oven door will not open | Oven too hot. | Allow the oven to cool below locking temperature. | |
after a clean cycle |
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Oven not clean after a | Oven controls improperly set. | See the Cleaning the Oven section. | |
clean cycle |
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Oven was heavily soiled. | Clean up heavy spillovers before starting the clean cycle. | ||
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| Heavily soiled ovens may need to | |
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| longer period of time. | |
"LOCK DOOR" flashes in | The | Close the oven door. | |
the display | selected but the door is not closed. |
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DOOR LOCK light is | The oven door is locked because | Press the Cancel/Off pad. Allow the oven to cool. | |
on when you want to | the temperature inside the oven |
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cook | has not dropped below the locking |
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| temperature. |
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TROUBLESHOOTING TIPS
27 | |
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