Using the oven controls. | www.GEAppliances.com |
Throughout this manual, features and appearance may vary from your model.
Oven Control, Clock and Timer Features and Settings
Safety Instructions Operating Instructions
BAKE Pad
Touch this pad to select the bake function.
BAKE Light
Flashes while in edit
BROIL HI/LO Pad
Touch this pad to select the broil function.
BROIL Light
Flashes while in edit
Display
Shows the operations you have selected, the time of day and the cooking status.
TIMER/CLOCK Pad
Touch this pad to select the timer feature. Then touch + and – pads to adjust time.
To set the clock, touch this pad twice and hold 3 seconds and then touch the + and – pads. The time of day will flash in the display when the oven is first turned on.
START Pad
Must be touched to start any cooking function.
– Pad
Short taps to this pad will decrease the time or temperature by small amounts. Touch and hold the pad to decrease the time or temperature by larger amounts.
Care and Cleaning Troubleshooting
COOKING TIME Pad | + Pad | |
Touch this pad and then touch the + or – | Short taps to this pad will increase the time | |
pad to set the amount of time you want | or temperature by small amounts. Touch | |
and hold the pad to increase the time or | ||
your food to cook. The oven will shut off | ||
temperature by larger amounts. | ||
when the cooking time has run out. |
Tips
DELAY START Pad
Use along with the COOKING TIME pad to set the oven to start and stop automatically at a time you select.
OVEN LIGHT ON/OFF Pad
Touch this pad to turn the oven light on or off.
CLEAR/OFF Pad
Touch this pad to cancel ALL oven operations except the clock and timer.
If “F– and a number or letter” flash in the display and the oven control signals, this indicates a function error code.
Touch the CLEAR/OFF pad. Allow the oven to cool for one hour. Put the oven back into operation.
If function error code repeats, disconnect power to the oven and call for service.
Consumer Support
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