Range-top burners
(on some models)
Range-Top Burners
Stainless Steel Outdoor Cooking Center
Some cooking centers are equipped with heavy cast iron burners. Each is rated at 15,000 BTU and has a rotary spark igniter for efficient lighting.
The burner grates are porcelain enamel over cast iron for durability.
Each cooking center comes with a stainless steel cover which doubles as a work surface. When using the grill burners with the work surface in place, be careful as heat can conduct from the grill section and cause the work surface to heat up.
Never attempt to light the
Cover the
To light a range-top burner
(on some models)
First remove the burner cover, by lifting up and to the side, or any cooking utensils from the burner grate.
CAUTION: The burner cover may be hot if the grill burners are in operation.
MISE EN GARDE : Le couvercle du brûleur peut être chaud si les brûleurs du gril sont en fonctionnement.
Push and turn the control knob to the LITE position and immediately turn the rotary igniter knob (between the rear and front burner knobs) until the burner is lit or 4 seconds pass.
If the burner doesn’t ignite wait 5 minutes for any accumulated gas to dissipate then try again.
If the burner will not light after several attempts, wait 5 minutes. The burner can be lit by holding a lit match next to the burner ports and turning the control knob to LITE.
Flame height
The correct height of the flame depends on the size and material of the pan being used, the food being cooked and how much liquid is in the pan.
•The flame should never extend beyond the bottom of the pan.
•Pans that conduct heat slowly (such as glass- ceramic) should be used with low or medium flame unless you are cooking with a large amount of liquid.
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Note: The flame size on a gas burner should match the
cookware you are using.
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