Rotisserie
Keep the rotisserie motor electric cord away from the heated surface of the grill. When not in use remove and store the motor in a dry location.
Clean the skewer in warm sudsy water.
Burner cleaning
Clean the exterior of the burner(s) with a wire brush.
Be sure burner ports are clear and free from debris. Clear any clogged ports with a straightened paper clip. Never use a wooden toothpick as it may break off and clog the port. Never enlarge the burner ports. Shake out any debris through the air shutter.
Use a flashlight to inspect the burner inlet to ensure it is not blocked. If obstructions can be seen, use a metal wire coat hanger that has been straightened out to clear them.
NOTE: To ensure warranty coverage and proper performance of the grill and
Grill burner for 27,″ 36″ and 48″ models
Grill burners for 24″ model
Orifice cleaning
Control panel and knobs
With the burner(s) removed, remove the | Use a needle to clear any debris. Be extremely |
orifice and shine a flashlight through the | careful not to enlarge the hole or break off |
opening to ensure there is no blockage. | the needle. |
Clean up spatters with a damp cloth. Remove heavier soil with warm, soapy water.
Do not use abrasives of any kind on the control panel.
The control knobs may be removed for easier cleaning. To remove a knob, pull it straight off the stem. Wash the knobs in soap and water but do not soak.
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