The bowl does not drain | | |
-The temperature of the fat is still too high. | -Wait for the temperature to go down. |
-The drain button is not on the open | -Place the drain button onto the open posi- |
position | . | tion | . |
-The bowl is wrongly positioned. | -Replace the bowl correctly. |
-The filter grid is blocked or clogged. | -Empty the bowl into a container and clean |
| | the filter grid. |
-The oil/fat container is set or solidified. | -Warm the fryer for a few minutes (4-5 min.). |
Oil leaks | | | |
-The drain valve is not in place. | -Place the drain valve in the bowl. |
-The oil/fat container is full. | -Place the drain button onto the closed posi- |
| | tion, take out the oil container and empty it. |
-The drain valve is wrongly positioned. | -Empty the bowl into a container. Dismantle |
| | and refit the valve following the instructions |
| | in the directions for use. |
-The seal of the drain valve is not in place. | -Replace the seal. |
-The container’s fill tube is blocked. | -Put the drain button onto the closed posi- |
| | tion, take out the container, empty the fill |
| | tube following the instructions in the direc- |
| | tions for use. |
-The fill tube cap is not in place. | -Replace the fill tube cap (see p. 4). |
Difficult to see through the viewing window. | | |
-Too much cooking without cleaning the win- | -Put the lid through the dishwasher or clean it |
dow. | | with a sponge to which you have added |
| | some washing-up liquid. |
-Clean with a non abrasive cloth. | -Leave the window to dry in the surrounding |
| | air or wipe it with a clean cotton dishcloth |
| | and lemon juice. |
| | | |
Any repairs must be carried out only by an approved Service Centre using original spare parts.