Henny Penny | Model 580 |
5-21. OPERATING CONTROL
VALVE (Continued)
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| DO NOT MANUALLY ACTIVATE THE SAFETY | ||
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| RELIEF VALVE. Hot steam will be released from the | ||
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| valve when the ring is pulled. Keep away from safety | ||
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| valve exhaust, or severe burns could result. | ||
Cleaning Steps |
| 1. AT THE END OF EACH DAY’S USAGE OF THE | ||
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| FRYER, THE OPERATING VALVE MUST BE | ||
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| CLEANED. The fryer must be OFF and the pressure | ||
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| released. Open the lid and then remove the dead weight | ||
ORIFICE CAP | WEIGHT | valve cap and dead weight. | ||
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Failure to clean the operating valve daily could result in the fryer building too much pressure. Severe injuries and burns could result.
2.Wipe both the cap and weight with a soft cloth. Make certain to thoroughly clean inside cap, the weight seat, and around valve orifice.
3.Dry the parts and replace immediately to prevent damage or loss.
OF SAFETY VALVE
SAFETY VALVE
Do not attempt to remove valve while fryer is operating, or severe burns or other injuries could result.
1.Remove pressure gauge.
2.Use a wrench to loosen the valve from the elbow, turn counterclockwise to remove.
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