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UseR PROGRAMMInG InsTRUCTIOns
The dishwasher is equipped with electronic digital controls to allow greater precision for cleaning your
ware, maintaining required tank temperatures and other advanced functions. some of these functions
are customized to suit the needs of your kitchen operation.
All customization is performed through the on-screen menu using the Up, DOWN / MENU and
sTART / ENTER keys located on the keypad on the control box door (Fig. 35).
Menu Display Prompts
The following prompts are used inside the menus.
• The Up and DOWN keys are used to change parameter values and to navigate the menu.
• The ENTER key is used to accept a value, perform a specied action or enter a submenu. Pressing
this key while in the menu will not start the conveyor and pumps (if not already on). To start the
machine while editing a menu, press the green button on either end of the machine or exit the menu
before pressing the sTART key.
• The sTOp key will always cancel what you are doing, discard any changes you have made since
the last save, return you to the main screen and stop the machine.
• The text just to the left or right of the circle icon (•) on the screen shows what action or command
will occur by pressing the ENTER key.
• The up / down arrow icon in the display:
° shows the line on which the value or menu will change when pressing the Up or DOWN key.
° A pair of solid arrows on the second line ( ), indicates that the displayed value is the value
stored in the control.
° A pair of hollow arrows on the second line ( ), indicates the value has been changed but has
not yet been stored.
Fig. 35
POWER DISPLAY
UP
DOWN or MENU
START or ENTER
STOP