TABLE OF CONTENTS |
|
GENERAL | 4 |
INSTALLATION | 4 |
Unpacking | 4 |
Codes and Standards | 5 |
Assembly | 5 |
Electrical Connections | 6 |
OPERATION | 6 |
Before First Use | 6 |
Initial Seasoning | 7 |
Controls | 7 |
Preheating | 7 |
Using the Convenient Grill | 8 |
Reseasoning | 8 |
Adjusting Tension Setting | 9 |
Cleaning | 10 |
TROUBLESHOOTING GUIDE | 11 |
RECIPES | 12 |
Grilled Chicken, Roasted Pepper & Fresh Mozzarella Panini | 13 |
Grilled Chicken & Pepperonata | 14 |
Smoked Turkey, Gruyere & Roasted Pepper Panini | 15 |
Olive Mayonnaise | 15 |
Portabella and Spinach Panini | 16 |
Grilled Vegetables & Fresh Mozzarella Baguette | 17 |
Black Olive Pesto | 17 |
Reuben Panini | 18 |
Fontina Toast | 19 |
Garlic Oil | 19 |
Panini Club | 20 |
Pepperonata | 21 |
"BBT" Bocconcini, Basil and Tomato Panini | 22 |
Mozzarella and Prosciutto Panini | 23 |
Your Own Recipes | 24 |
– 3 –
