RECOMMENDATIONS
•It is strongly recommended to keep children away from the cooking zones while they are in operation or when they are switched off, so long as the residual heat indicator is on, in order to prevent the risks of serious burns.
•When cooking with fats or oils, take care always to watch the cooking process as heated fats and oils can catch fire rapidly.
•Aluminium foil and plastic pans must not be placed on heating zones.
•After every use, some cleaning of the hob is necessary to prevent the build up of dirt and grease. If left, this is recooked when the hob is used and burns giving off smoke and unpleasant smells, not to mention the risks of fire propagation.
•It is advisable not to stare directly at the halogen elements.
•Do not touch the heat zones during operation or for a while after use.
•Never cook food directly on the glass ceramic hob. Always use the appropriate cookware.
•Always place the pan in the centre of the unit that you are cooking on.
•Do not use the surface as a cutting board.
•Do not slide cookware across the hob.
•Do not store heavy items above the hob. If they drop onto the hob, they may cause damage.
•Do not use the hob as a working surface.
•Do not use the hob for storage of any items.
•In the unlikely event of a surface crack appearing, do not use the hob. Immediately disconnect the hob from the electrical power supply and call the After Sales Service.
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