Using the Sealed Plate Hob
DO NOT allow young children near to the appliance when the hob is in use as the surfaces get extremely hot.
OPERATION WHEN USING THE HOB
Step 1 Place the saucepan centrally on the selected element.
Step 2 Turn the hotplate control knob to the desired setting. 1 = Low, 6 = High
Step 3 After use always turn control(s) to their OFF (O) position.
CONTROL SETTINGS GUIDE
This table is provided only as a guide - settings also depend on the type of pan used and the quantity of food.
COOKING CHART
Knob | Type of Food | |
Position | ||
|
1To dissolve butter, chocolate ,etc.
To heat food, keep small amounts of water simmering, to beat
1 or 2 sauces containing egg yolk and butter. To simmer - stews, meat, fish, vegetables, fruit.
To heat solid & liquid foods - keep water boiling - thaw frozen
3foods - make omelettes containing
4 or 5 | To cook foods, jams , etc. |
5 or 6 | To seal meats and fry fish. |
6Frying potatoes, etc., bringing water to the boil.
WARNING: | Extreme caution should be used when cleaning the hot hob. |
| Do not leave anything on the hob when it is not in use. |
| Never leave a hotplate switched on without a pan as this wastes |
| energy and will shorten the life of the hotplate |
|
|
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