Hotpoint HUE52G Installation, Warning - This Appliance Must Be Earthed, Technical Characteristics

Models: HUE52G

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Installation

Installation

Technical Characteristics

Top Oven

Usable Volume: 28 Litres

Max.Oven Power Absorption: 1900W

ENERGY LABEL - Top Oven

Directive 2002/40/EC on the label of electric ovens Norm EN 50304

Declared energy consumption for Natural convection Class

heating mode: Conventional

Main Oven

Usable Volume: 58 Litres

Max.Oven Power Absorption: 1700W

ENERGY LABEL - Main Oven

Directive 2002/40/EC on the label of electric ovens Norm EN 50304

Declared energy consumption for Natural convection Class

heating mode: Fan Oven Technical Characteristics

Voltage and Frequency

see the data plate

WARNING - THIS APPLIANCE MUST BE EARTHED.

Mains Connection

Your cooker should have been checked to ensure that the voltage corresponds with your supply voltage, this is stated on the rating plate, which is situated on the outer rear panel.

The model number and serial number are located on the front of the cooker, as shown on the Feature’s page.

The cooker must be connected by a competent person such as one who is a, NICEIC registered contractor to a suitable double-pole control unit with a minimum rating of 32A and a minimum contact clearance of 3mm (applicable to newer properties, older properties where a 30A double pole control unit and a minimum contact clearance of 3mm is acceptable).

The double pole control unit should be fitted adjacent to the cooker, in accordance with IEE regulations. The control unit must be within 2 metres of but not directly above the appliance and should be easily accessible in the event of an emergency.

The power supply cable should conform to B.S.6004

with a conductor size of 6mm2, minimum.

Access to the mains terminals is gained by removing GB the rear access cover. The mains cable must pass

through the cable clamp adjacent to the terminal block. Sufficient cable should be used to allow the cooker to be pulled out for servicing.

Ensure that the mains cable is routed away from any brackets affixed to the rear panel and is not trapped to the rear wall when pushing the cooker into position between cabinets.

Levelling

Four feet are fitted which can be adjusted up or down to set the height (900mm - 930mm) and level the cooker.

The feet can be simply screwed in or out to lower or raise the cooker.

After the correct height is achieved, lock the feet into position by tightening the locking nut using an open ended spanner.

CAUTION: Some soft floor coverings may get damaged if the cooker is not moved carefully. NOTE: Ensure oven shelves are level by using a spirit level on the rod shelves.

Radio Interference

This appliance conforms to EN 55014 regarding suppression of radio and television interference.

Note: Take care in moving the cooker as it is heavy. Take care to ensure that any floor covering is not damaged.

PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 3

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Hotpoint HUE52G manual Installation, Warning - This Appliance Must Be Earthed, Technical Characteristics, Mains Connection