The controls
MAIN OVEN | TOP OVEN/GRILL | ACTIVE HOTPLATE | ||||
PILOT LIGHT | PILOT LIGHT | PILOT LIGHT | GB | |||
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m |
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ax | m |
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ELECTRONIC | MAIN | TOP OVEN/ |
TIMER* | OVEN | GRILL |
12 |
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| 12 | 12 |
11 |
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| 11 | 11 | 11 |
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10 |
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9 |
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| 9 | 9 |
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8 |
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| 8 | 8 |
7 |
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7 |
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LEFT | LEFT | RIGHT | RIGHT |
FRONT | REAR | REAR | FRONT |
PLATE | PLATE | PLATE | PLATE |
HUE 53X HUE 53P HUE 53K HUE 53G
MAIN OVEN | TOP OVEN/GRILL | ACTIVE HOTPLATE |
PILOT LIGHT | PILOT LIGHT | PILOT LIGHT |
m |
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ax | m |
| ax |
ELECTRONIC | MAIN | TOP OVEN/ |
TIMER* | OVEN | GRILL |
Control Knobs
The knobs for the hotplates can be rotated in either direction to provide variable heat control, the Main Oven knob can only be rotated clockwise from the Off position.
!: Always ensure that all controls are in the OFF position, when the appliance is not in use.
The hob hot warning lights will operate soon after each of the heating areas have been switched on. Each warning light will remain illuminated until each heating area has cooled down.
Turn the control to 12 for fast cooking. To cook more slowly or simmer, turn the control to a lower setting according to the size of the saucepan and the amount of liquid. The two small Hotplates are specially for smaller pans, low temperature cooking and simmering. Do Not leave a hotplate switched on without a pan
as this wastes energy and may shorten the life of the hotplate.
Operating the controls when the grill is in use
In common with all cookers having controls sited above the grill compartment, care must be taken when setting the controls, due to hot air being emitted from the grill compartment.
*Available only in certain models
HUE 52G HUE 52K HUE 52P HUE 52X 50HEP DSC50S 50HEG
LEFT | LEFT | RIGHT | RIGHT |
FRONT | REAR | REAR | FRONT |
PLATE | PLATE | PLATE | PLATE |
Top oven control
This control switches on the top and bottom heating elements in the top oven. The temperature in the oven can be set anywhere between 100 °C and 250 °C. The top oven/grill pilot light will glow initially and remain on until the oven reaches the required temperature. It will then cycle off and on, as the oven thermostat maintains the correct temperature. The off position is identified by an “0”.
Main oven control
This control switches on the main oven. To select Fan Cooking - Turn the control clockwise and select any temperature between 80 °C and 250 °C. As the control is turned the fan will start, the oven interior light and the main oven pilot light will come on and the heating element around the fan will start heating. The fan and the oven interior light will remain on throughout cooking. The main oven thermostat light will come on until the oven reaches the required temperature. It will then cycle off and on as the oven thermostat maintains the correct temperature.
Slow cooking ‘S’
The main oven has a ‘S’ setting specially designed to reduce energy usage. Full details of this can be found in the Slow cooking section of this book.
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