Oven structure

The oven has a capacity of 70 litres and offers users the option of cooking on 4 shelves at the same time or cooking large quantities, which would not necessarily be possible in a traditional oven.

Thanks to the ExtraLarge Space, oven offers 10 cooking functions, 6 of which are universal (Creation) and suitable for any type of cooking, while the remaining 4 are automatic (Success) programmes which can be used to achieve perfect results for any recipe.

The oven also offers maximum comfort for all requirements, with 4 different operating options: the oven is one large compartment but can be divided into separate spaces of various sizes, each with its own independent temperature

and duration controls.

This is made possible thanks to the heat-insulating GB DIVIDER, which divides the whole ExtraLarge Space into

two different-sized spaces: the Main Space and the Small Space.

The Main and Small Space compartments may be used at the same time to cook different dishes more quickly, or they may be used separately so that only the space necessary is used.

When the two compartments are used at the same time, the cooking temperature of each may be adjusted to a value between 50° and 250°. There may be a difference in temperature of 100° between the two zones, which means it is possible to cook very different dishes without any flavours or aromas intermingling.

ExtraLarge Space: cooking on 4 shelf levels

		RACK
	EXTRALARGE	RACK
	EXTRALARGE	RACK
	SPACE	RACK

DRIPPING PAN

	Main and Small Space: simultaneous operation
SMALL	RACK or DRIPPING PAN
SPACE	Divider "D" (fixed position)
	RACK (cooking on 3 shelves)
MAIN	RACK (cooking on 3 shelves)
SPACE	DRIPPING PAN
	(cooking on 3 shelves)

	Cooking using the Small Space only
SMALL	RACK or DRIPPING PAN
SPACE	Divider "D"
MAIN	(fixed position)
MAIN
SPACE

Cooking using the Main Space only: cooking on 3 shelf levels

SMALL
SPACE	Divider "D" (fixed position)

RACK (cooking on 3 shelves)

MAIN	RACK (cooking on 3 shelves)
SPACE	DRIPPING PAN
	(cooking on 3 shelves)

The table below lists the possible temperature values which may be set. The intelligent display will guide you through

the correct procedure used to adjust the temperature of the two cavities.

	Temperature in the first cavity		Temperature in the second cavity
	(Main or Small Space)		(Small or Main Space)
	Between 40°C and 150°C		The temperature difference in relation to the first recess
			selected is no greater than 50°C

For example: if you set one recess to 90°C,

you may set a value of between 40°C (90°C-50°C) and 140°C (90°C+50°C) for the other.

Between 155°C and 200°C		The temperature difference in relation to the first recess
		selected is no greater than 70°C
	For example: if you set one recess to 180°C,
you may set a value of between 110°C (180°C-70°C) and 250°C (180°C+70°C) for the other.
Between 205°C and 250°C		The temperature difference in relation to the first recess
		selected is no greater than 100°C
	For example: if you set	one recess to 210°C,

you may set a value of between 110°C (210°C-100°C) and 250°C (maximum temperature setting) for the other.

To cancel any of the settings, simply turn the Small Space or Main Space function knob to the “0” position.

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OS 897D P /HP S, OS 897D P IX /HP S specifications

The Hotpoint OS 897D P IX /HP S and OS 897D P /HP S are sophisticated built-in ovens designed to meet the needs of modern cooking enthusiasts. These models combine sleek aesthetics with advanced technology to elevate your culinary experience.

One of the defining features of the OS 897D series is its multifunctional capability. With multiple cooking options, including traditional fan cooking, grill, and pizza functions, these ovens allow users to explore a variety of cooking styles. The intelligent MultiFlow technology ensures that heat circulates evenly throughout the oven, providing consistent cooking results across all dishes, reducing cooking times and energy consumption. This means that whether you are baking, roasting, or grilling, you can enjoy perfectly cooked food every time.

Another significant characteristic of the Hotpoint OS 897D range is the use of a user-friendly digital display. The easy-to-navigate interface provides quick access to settings, cooking modes, and timers, allowing for effortless control over the cooking process. The programmable timer adds convenience, enabling the user to set the oven to start cooking at a specific time, which is perfect for those with busy schedules.

The design of these ovens also incorporates steam cooking capabilities, which help retain the nutrients and flavors of your food. This technology is ideal for preparing vegetables, fish, and even baked goods, resulting in dishes that are not only healthy but also bursting with flavor.

Safety is a top priority for Hotpoint, and the OS 897D P IX /HP S and OS 897D P /HP S are equipped with features like the cooling system that prevents the exterior of the oven from getting too hot during cooking. Additionally, the child lock function ensures that little hands cannot inadvertently change the settings.

The OS 897D series is also designed with ease of maintenance in mind. The self-cleaning function utilizes high temperatures to burn away residue and grease, making cleanup straightforward and hassle-free. The enamel interior further enhances ease of cleaning, ensuring that your oven remains spotless with minimal effort.

In summary, the Hotpoint OS 897D P IX /HP S and OS 897D P /HP S are exemplary built-in ovens packed with features that cater to the modern chef. With multifunctional cooking options, advanced technologies, user-friendly interfaces, and safety features, these ovens are a testament to Hotpoint's commitment to innovation and quality in kitchen appliances.

Hotpoint OS 897D P /HP S, OS 897D P IX /HP S manual Oven structure

Models: OS 897D P /HP S OS 897D P IX /HP S

Oven structure

OS 897D P /HP S, OS 897D P IX /HP S specifications