Manuals / Hotpoint / Kitchen Appliance / Range

Hotpoint RGB744 CONVERT THE OVEN BURNER ORIFICES Oven Burner, To convert to LP gas

Models: RGB744

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4 CONVERT THE OVEN BURNER ORIFICES

CONVERTING TO LP GAS (Sealed Burner models only)

or Converting Back to Natural Gas from LP

4.To prevent leakage, make sure the orifice spuds are securely screwed into the gas inlet tubes.

5.Put old orifice spuds back in the bag or on the bracket next to the pressure regulator to save for possible future conversion.

4 CONVERT THE OVEN BURNER ORIFICES

Oven Burner

1. Remove oven door, storage drawer or broiler

drawer and oven bottom. The lower burner

orifice spud is located behind the storage

drawer, broiler drawer or kick panel. (On some

NOTE: If an orifice spud is accidentally dropped, the cooktop can be raised. Release the 2 front clips with a large flat blade screwdriver and remove the 4 screws under the burner heads.

When lowering it, make sure it snaps over the clips.

Remove screw under each burner head

models, a metal shield must be removed to

access the orifice.)

2. To convert to LP gas,

use a 1/2″ wrench to

turn the lower burner orifice spud clockwise. Tighten the spud only until it is snug. To prevent damage, do not overtighten the spud.

To convert to natural gas, loosen the spud about 2 turns.

Broil Burner (on some models)

To convert to LP gas, use a 1/2″ wrench to turn the upper burner orifice spud clockwise. Tighten spud only until it is snug with the base. To prevent damage, do not overtighten spud.

To convert to natural gas, loosen the spud about 2 turns.

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Hotpoint RGB744 CONVERT THE OVEN BURNER ORIFICES Oven Burner, CONVERTING TO LP GAS Sealed Burner models only

Contents

Contents &Installation of Models RGB744 RGB745How to get the best from Your RangeHELP US HELP YOU… IF YOU NEED SERVICESave time and money Before you request service… Read this guide carefullyIMPORTANT SAFETY NOTICE IMPORTANT SAFETY INSTRUCTIONSImportant Safety Instructions When You Get Your RangeSurface Cooking IMPORTANT SAFETY INSTRUCTIONSBaking, Broiling and Roasting Self-CleaningOvenSAVE THESE INSTRUCTIONS Important Safety Instructions19 8 9 FEATURES OF YOUR RANGERGB745 shown 16 15 14 11 13Features of Your Range SURFACE COOKING HOW DOES THIS COOKTOP COMPARE TO YOUR OLD ONE?Lighting Instructions Cooktop Comparison How to Select Flame SizeCooking SurfaceSURFACE COOKING Top-of-RangeCookwareDo not use a wok on any OVEN SET Control Knob FEATURES OF YOUR OVEN CONTROLSof Your Oven Controls OVEN TEMP Control KnobFEATURES OF YOUR OVEN CONTROLS CLOCK AND TIMER Clock and Timer with Press PadsClock and Minute Timer with Dials on some models Controls, Clock and TimerFeatures of Automatic Oven Timers with Dials on some modelsPower Outage USING YOUR OVENBefore Using Your Oven Electric IgnitionOven Shelves Using Your OvenOven Vents Shelf PositionsBAKING How to Set Your Range for BakingPan Placement PreheatingCookies BakingBaking Guides Aluminum FoilHow to Set Immediate Start and Automatic Stop How to Time BakeTIMED BAKING Baking How to Set Delay Start and Automatic StopQuestions and Answers TimedADJUST THE OVEN THERMOSTAT— DO IT YOURSELFRoasting Adjust the Oven ThermostatROASTING Dual Shelf CookingQuestions and Answers ROASTING GUIDEFrozen Roasts ROASTINGQuestions and Answers BROILINGBroiling Use of Aluminum FoilBROILING GUIDE The oven door must be closed during broilingBefore a Clean Cycle OPERATING THE SELF-CLEANINGOVENthe Self-CleaningOven OperatingAfter a Clean Cycle How to Set the Oven for CleaningHow to Set the Amount of Cleaning Time OPERATING THE SELF-CLEANINGOVENTo Stop a Clean Cycle all models Self-CleaningOvenHow to Delay Start of Cleaning Operating theCARE AND CLEANING Sealed Burner Assemblies on some modelsCare and Cleaning Standard Twin Burners on some modelsOven Bottom Burner GratesCooktop Surface CARE AND CLEANINGCare and Cleaning Lift-OffOven DoorBroiler Pan and Grid Oven ShelvesRemovable Storage Drawer on some models Oven Light Replacement on some modelsControl Panel and Knobs CARE AND CLEANINGOven Air Vents CleaningCare and Removable Kick Panel on some modelsDIMENSIONS AND CLEARANCES INSTALLATION INSTRUCTIONSFOR YOUR SAFETY BEFORE YOU BEGINIMPORTANT SAFETY INSTRUCTIONS LESS THAN 24 INCHESPROTECT YOUR FLOOR GENERALLOCATION TOOLS YOU WILL NEED30 21⁄2 4 24 2 61⁄ C 1 PROVIDE ADEQUATE GAS SUPPLY2 CONNECT THE RANGE TO GAS 21⁄2 C LConnector CONNECT THE RANGE TO GAS continuedINSTALLATION INSTRUCTIONS FlexibleGrounding 2CONNECT THE RANGE TO GAS continued3 ELECTRICAL CONNECTIONS on some models Electrical RequirementsINSTALLATION INSTRUCTIONS ELECTRICAL CONNECTIONS continuedElectric Disconnect You will have this disconnect plugSurface Burner Ignition 4 SEAL THE OPENINGS5 CHECK IGNITION OF SURFACE BURNERS Quality of FlamesINSTALLATION INSTRUCTIONS To remove the oven bottom21⁄8″ 9 INSTALLING THE ANTI-TIPDEVICE8LEVELING THE RANGE 1PREPARE RANGE FOR CONVERSION CONVERTING TO LP GAS Sealed Burner models onlyTOOLS REQUIRED 2 CONVERT THE PRESSURE REGULATORB Orifice Spuds for Converting to Natural Gas 3 CONVERTING SURFACE BURNERSA Orifice Spuds for Converting to LP Gas CONVERTING TO LP GAS Sealed Burner models onlyor Converting Back to Natural Gas from LP 4 CONVERT THE OVEN BURNER ORIFICES Oven BurnerCONVERTING TO LP GAS Sealed Burner models only 2. To convert to LP gas6 CHECK FOR LEAKS 5 CONVERT AIR ADJUSTMENT SHUTTER7 ADJUST LOW FLAME SETTINGS 8 CHECK QUALITY OF FLAMESTOOLS REQUIRED C If It Is This RegulatorA If It Is This Regulator 1PREPARE RANGE FOR CONVERSION4 CONVERT THE OVEN BURNER ORIFICES Oven Burner 3CONVERTING SURFACE BURNERS5 CONVERT AIR ADJUSTMENT SHUTTER 6 CHECK FOR LEAKS9 CHECK QUALITY OF FLAMES 7 ADJUST LOW FLAME SETTING8 ADJUST THE SURFACE BURNER PILOTS LI T EInstallation Instructions NOTESNOTES QUESTION? BEFORE YOU CALL FOR SERVICE… Before You Call for Service800.626.2000 consumer information service BEFORE YOU CALL FOR SERVICE…PROBLEM POSSIBLE CAUSEParts and Accessories In-HomeRepair ServiceService Contracts Before You Call for ServiceWHAT IS COVERED WARRANTYunder warranty WHAT IS NOT COVERED