VGM, VGD-0505

 

General Instructions

Contents

THIS BOOKLET CONTAINS INFORMATION ON:

General Instructions

2

Important Information

3

Cut & Plan Views

3

Installation

4

LOCATION

4

UNCRATING THE STAND

4

LEVELING

4

Plumbing

6

WASTE OUTLET AND P-TRAP

6

INSTALLING CONDENSATE DRAIN

6

Humidification

7

INSTRUCTIONS

7

Refrigeration

8

REFRIGERANT TYPE

8

MEASURING THE OPERATING SUPERHEAT

8

T-STAT LOCATION

8

User Information

9

STOCKING

9

IMPORTANT STEPS

9

CASE CLEANING

9

NON-GLARE GLASS

10

PLEXIGLASS & ACRYLIC CARE

10

Maintenance

11

ELECTRICAL PRECAUTIONS

11

REPLACING FLUORESCENT LAMPS

11

TIPS & TROUBLESHOOTING

11

LIFT UP GLASS

11

Case Specifications

14

Electrical Schematics

15

Appendices

21

APPENDIX A. – Temperature Guidelines

21

APPENDIX B. – Application Recommendations

21

APPENDIX C. – Field Recommendations

21

APPENDIX D. – Recommendations to user -

22

Limited Warranty

23

Keep this booklet with the case at all times for future reference.

VGM Ð Straight Glass Refrigerated Super High Volume Meat or Deli Case

SHIPPING DAMAGE

All equipment should be thoroughly examined for shipping damage before and during unloading.

This equipment has been carefully inspected at our factory and the carrier has assumed responsibility for safe arrival. If damaged, either apparent or concealed, claim must be made to the carrier.

APPARENT LOSS OR DAMAGE

If there is an obvious loss or damage, it must be noted on the freight bill or express receipt and signed by the carrierÕs agent; otherwise, carrier may refuse claim. The carrier will supply necessary claim forms.

CONCEALED LOSS OR DAMAGE

When loss or damage is not apparent until after equipment is un-crated, a claim for concealed damage is made. Make request in writing to carrier for inspection within 15 days, and retain all packaging. The carrier will supply inspection report and required claim forms.

SHORTAGES

Check your shipment for any possible shortages of material. If a shortage should exist and is found to be the responsibility of Hussmann Chino, notify Hussmann Chino. If such a shortage involves the carrier, notify the carrier immediately, and request an inspection. Hussmann Chino will acknowledge shortages within ten days from receipt of equipment.

HUSSMANN CHINO PRODUCT CONTROL

The serial number and shipping date of all equipment has been recorded in HussmannÕs files for warranty and replacement part purposes. All correspondence pertain- ing to warranty or parts ordering must include the serial number of each piece of equipment involved in order to provide the customer with the correct parts.

/Chino

A publication of Hussmann¨ Chino

13770 Ramona Avenue ¥ Chino, California 91710

(909)628-8942 FAX

(909)590-4910

(800)395-9229

This equipment is to be installed to comply with the applicable NEC, Federal, State, and Local

Plumbing and Construction Code having jurisdiction.

2

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hussman VGM operation manual General Instructions, Contents