Indesit FM 70 P.1 MR manual Some Examples Of Cooking On A Single Level

Models: FM 70 P.1 MR

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SOME EXAMPLES OF COOKING ON A SINGLE LEVEL

SOME EXAMPLES OF COOKING ON A SINGLE LEVEL

Recipe

Cooking method

Temperature

Time

Tier

Comments

Pre-heat

 

 

 

 

 

 

 

Bread (1kg loaf)

Traditional

210°C

30-35'

2

On enamel tray

Yes

assisted

 

 

 

 

 

 

 

 

 

 

 

 

 

Individual puff pastries

Fan

200°C

20-25'

2

On enamel tray

Yes

depending on

 

 

 

thickness

 

 

 

Pizza (bread dough)

Pizza

240°C

10-15'

1

On enamel tray

Yes

 

 

 

 

 

 

 

Quiche lorraine

Pizza

220°C

30'

1

Dish on enamel tray

Yes

(short pastry)

 

 

 

 

 

 

 

 

 

 

 

 

 

Cheese soufflé

Traditional

200°C

30-40'

2

20 cm diam. dish

Yes

assisted

on enamel tray

 

 

 

 

 

 

 

 

 

 

 

 

Pâté

Tradition

180°C

50-60'

2

In bain-marie in enamel tray

Yes

(hot water)

 

 

 

 

 

 

 

 

 

 

 

 

 

Leg of lamb

Fan grill

210°C

1 hour for

2-1*

Meat on grill

No

1,5 to 2 kg

 

 

 

 

 

 

 

 

 

 

 

 

 

Gratinée potatoes

Traditional

200°C

40-45'

2

Dish on enamel tray

Yes

depending on

assisted

 

 

thickness

 

 

 

 

 

 

 

 

 

 

Tradition

200°C

Depending on

2

Fillets+liquid, enamel tray

 

Fish

type of fish and

Yes

Fan grill

240°C

2-1*

Whole on grill

 

thickness

 

 

 

 

 

 

 

Chicken

Fan grill

210°C

1 hour for

2-1*

Meat on grill

No

1,2 to 1,5 kg

 

 

 

 

 

 

 

 

 

 

 

 

 

Roast beef

Fan grill

210°C

Variable depending on

2-1*

Meat on grill

No

 

 

 

the degree of cooking

 

 

 

 

 

 

 

 

 

 

Roast pork

Fan grill

210°C

1 hour for 1kg

2-1*

Meat on grill

No

 

 

 

 

 

 

 

Roast veal

Fan grill

210°C

1 hour for 1kg

2-1*

Meat on grill

No

 

 

 

 

 

 

 

Stuffed tomatoes

Traditional

200°C

20-25'

2

Dish on enamel tray

Yes

assisted

 

 

 

 

 

 

 

 

 

 

 

 

 

Brioche

Baking

160°C

35-45'

2

Aluminium mould

Yes

on enamel tray

 

 

 

 

 

 

 

 

 

 

 

 

 

Cake

Baking

160°C

60'

2

Aluminium mould

Yes

on enamel tray

 

 

 

 

 

 

 

 

 

 

 

 

 

Choux

Baking

200°C

20-25'

2

Small, non-sweetened

Yes

pastry

profiteroles on enamel tray

 

 

 

 

 

 

 

 

 

 

 

 

Crème caramel

Tradition

180°C

30'

2

Individual ramekins in bain-

Yes

marie start with hot water

 

 

 

 

 

 

 

 

 

 

 

 

 

Sponge cake

Baking

190°C

30'

2

On enamel tray

Yes

 

 

 

 

 

 

 

Macaroons

Baking

180°C

15-20'

2

On enamel tray

Yes

depending on size

 

 

 

 

 

 

 

 

 

 

 

 

 

White meringues

Baking

70-80°C

3 hours depending

2

Drying for small meringues

Yes

on size

 

 

 

 

 

 

 

 

 

 

 

 

 

Golden meringues

Baking

110°C

2 hours depending

2

Drying for small meringues

Yes

on size

 

 

 

 

 

 

 

 

 

 

 

 

 

Baked apples

Traditional

210°C

20-25'

2

Dish on enamel tray

Yes

assisted

depending on size

 

 

 

 

 

 

 

 

 

 

 

 

Shortbread

Baking

190°C

10-15'

2

Enamel tray

Yes

 

 

 

 

 

 

 

Apple tart

Pizza

220°C

30'

1

Mould on enamel tray

Yes

 

 

 

 

 

 

 

X - Y* in the tier column

 

 

X = grill or spit put at tier X

 

 

 

 

 

Y = enamel tray put at tier Y to recover the juices and fat

 

 

NB the grill is always used indented downwards

8

GB

Page 8
Image 8
Indesit FM 70 P.1 MR manual Some Examples Of Cooking On A Single Level, NB the grill is always used indented downwards