For your Safety

Please read the precautions below before using your cooker.

ALWAYS . . .

ALWAYS

make sure you understand the controls

 

before using the cooker.

ALWAYS

check that all controls on the cooker are

 

turned off after use.

ALWAYS

stand back when opening an oven door to

 

allow heat to disperse.

ALWAYS

use dry, good quality oven gloves when

 

removing items from the ovens.

ALWAYS

take care when removing items from the

 

top oven/grill when the main oven is on, as

 

the contents may be hot.

ALWAYS

keep the oven and grill doors closed when

 

the cooker is not in use.

ALWAYS

place pans centrally over the hotplate

 

burners and position them so that the

 

handles cannot accidentally be caught or

 

knocked or become heated by other

 

burners.

ALWAYS

keep the cooker clean, as a build up of

 

grease or fat from cooking can cause a fire.

ALWAYS

allow the cooker to cool before cleaning.

ALWAYS

follow the basic principles of food handling

 

and hygiene to prevent the possibility of

 

bacterial growth.

ALWAYS

keep ventilation slots clear of obstructions.

ALWAYS

turn off the electricity supply before

 

cleaning or replacing an oven lamp.

ALWAYS

refer servicing to CORGI registered

 

appliance service engineers.

GB

NEVER . . .

NEVER

leave children unsupervised where the

 

cooker is installed as all surfaces will get

 

hot during and after use.

NEVER

allow anyone to sit or stand on any part of

 

the cooker.

NEVER

store items that children may attempt to

 

reach above the cooker.

NEVER

heat up unopened food containers as

 

pressure can build up causing the container

 

to burst.

NEVER

store chemicals, food stuffs, pressurised

 

containers in or on the cooker, or in cabinets

 

immediately above or next to the cooker.

NEVER

fill a deep fat frying pan more than 1/3 full

 

of oil, and never use a lid. DO NOT LEAVE

 

UNATTENDED WHILE COOKING.

NEVER

place flammable or plastic items on or near

 

the hotplate.

NEVER

use proprietary spillage collectors on the

 

hotplate.

NEVER

use the cooker as a room heater.

NEVER

dry clothes or place other times over or

 

near to the hotplate or oven/gril doors.

NEVER

wear garments with long flowing sleeves

 

whilst cooking.

NOTE: The use of a gas cooking appliance results in the production of heat and moisture in the room in which it is installed. Always ensure that the kitchen is well ventilated; keep natural ventilation holes open or install a mechanical ventilation device (mechanical extractor hood).

In particular when using the grill or more than one hotplate burner, open a window if a mechanical ventilation device is not operating.

!The appliance should not be operated by people (including children) with reduced physical, sensory or mental capacities, by inexperienced individuals or by anyone who is not familiar with the product. These individuals should, at the very least, be supervised by someone who assumes responsibility for their safety or receive preliminary instructions relating to the operation of the appliance.

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Indesit KD6G35, KDP60E operating instructions For your Safety, Always, Never

KD6G35, KDP60E specifications

The Indesit KDP60E and KD6G35 are two highly regarded models in the realm of kitchen appliances, particularly known for their efficiency and practicality. These cookers are designed to meet the demands of modern kitchens while providing impeccable cooking experiences.

The Indesit KDP60E is a multifunctional double oven that boasts a variety of cooking options. With a total capacity of 102 liters, it offers ample space for preparing multiple dishes simultaneously. The top oven features a conventional function, perfect for dishes that require gentle heat, while the larger bottom oven uses fan assistance to ensure even cooking. A key characteristic of the KDP60E is its user-friendly interface, complete with mechanical controls and a clear display, allowing users to easily select the desired cooking mode.

One of the standout technologies of the KDP60E is its Energy Class A rating, which signifies efficiency in energy consumption. This model is equipped with a unique Hydro Easy Clean function that uses steam to break down dirt and grease, making the cleaning process quick and hassle-free. Additionally, the KDP60E includes four cooking zones and a1900W rapid heat burner, providing versatile options for simultaneous food preparation.

On the other hand, the Indesit KD6G35 is another excellent option, primarily known for its gas cooking capabilities. The KD6G35 features five gas burners, including a large wok burner for high-heat cooking or stir-frying. This model is acclaimed for its precise temperature control, allowing culinary enthusiasts to achieve desired results with exactitude.

The design of the KD6G35 is equally impressive, featuring a stylish stainless steel finish that not only looks great but ensures durability. Similar to the KDP60E, it also includes an energy-efficient oven with a capacity conducive to accommodating larger meals. A standout feature is the integrated grill, which facilitates browning and crisping of dishes for that perfect finish.

Both models prioritize safety, incorporating flame failure devices that cut off the gas supply if the flame goes out. The Indesit KDP60E and KD6G35 exemplify innovation in kitchen technology, combining aesthetic appeal with functionality to elevate the cooking experience while promoting ease of use and maintenance.