![](/images/new-backgrounds/1199910/1999107x1.webp)
12.HANDLES
materials, and spillage due to unintentional contact with the cookware.
13.CAUTION
14.Do not touch grill and surface burner areas or perimeter trim around cooktop. During and after use, these areas may be hot enough to cause burns. Avoid contact with these
areas by clothing or other flammable materials until they have had sufficient time to cool.
15.Do not heat unopened food containers.
16. Keep all controls "OFF" when unit is not in use.
17. Keep vent ducts unobstructed.
18. GREASE
carefully. Never leave any cooking operation unattended. Let fat cool before attempting to handle it. Do not allow
grease to collect around the cooktop or in the vents. Wipe up spillovers immediately.
19.If the cooktop is installed near a window, proper precau- tions should be taken to prevent curtains from blowing over burners creating a FIRE HAZARD.
20.Do not use aluminum foil to line aeration tray or burner basin. Restriction of normal air flow may result in unsafe operation.
21.Do not use cookware on the grill section of this appliance.
22.Before servicing your appliance, disconnect power to the cooktop at the main fuse or circuit breaker panel and at the electrical receptacle.
23.Always allow hot pans to cool in a safe place out of the reach of small children.
24.A faint gas odor may indicate a gas leak. If a gas odor is detected, cut off the gas supply to the cooktop. Call
your installer or local gas company to have the possible leak checked. Never use a match or other flame to locate