Jenn-Air JGD8430 Care & Cleaning, Cleaning Procedures, Part Procedure

CARE & CLEANING

Cleaning Procedures

CAUTION

•Be sure appliance is off and all parts are cool before handling or cleaning. This is to avoid damage and possible burns.

•To prevent staining or discoloration, clean appliance after each use.

•If a part is removed, be sure it is correctly replaced.

*Brand names for cleaning products are registered trademarks of the respective manufacturers.

**To order direct, call 1-800-JENNAIR (1-800-536-6247) USA and Canada.

PART	PROCEDURE
Burner Grates - • Allow grates to cool. Remove left and right side grates first.
Porcelain on	• Wash grates with warm, soapy water and a nonabrasive, plastic scrubbing pad. For stubborn soils, clean
Cast Iron	with a soap-filled, nonabrasive pad or Cooktop Cleaning Creme* (Part #20000001)** and a sponge. If soil
	remains, reapply Cooktop Cleaning Creme*, cover with a damp paper towel and soak for 30 minutes. Scrub
	again, rinse and dry.
	• Do not clean in dishwasher or self-cleaning oven.
	• Replace grates by placing the air grille first.
Burner Caps	Removable Burner Caps
and Sealed	• Allow burner to cool. Remove burner cap and wash in soapy water with a plastic scouring pad. For stub-
Gas Burners	born soils, clean with a soap-filled, nonabrasive pad or Cooktop Cleaning Creme* (Part #20000001)** and
	a sponge.
	• Do not clean in dishwasher or self-cleaning oven.
	Sealed Gas Burner
	• Clean after each use. Allow burner to cool. Clean with soap and plastic scouring pad. For stubborn soils,
	clean with a soap-filled, nonabrasive pad.
	• Be careful not to get water into the center of the burner.
	• Use care when cleaning the ignitor. If the ignitor is wet or damaged the surface burner will not light.
	• To ensure even cooking performance, keep burner ports free of food soils/debris.
Cooktop -	Never use oven cleaners, chlorine bleach, ammonia or glass cleaners with ammonia. NOTE: Call an authorized
Glass-Ceramicservicer if the glass-ceramic top should crack, break or if metal or aluminum foil should melt on the cooktop.
	• Allow the cooktop to cool before cleaning.
	• General – Clean cooktop after each use, with a damp paper towel and Cooktop Cleaning Creme* (Part No.
	20000001)**. Then, buff with a clean dry cloth.
	NOTE: Permanent stains will develop if soil is allowed to cook on by repeatedly using the cooktop when
	soiled.
	• Heavy Soils or Metal Marks –– Dampen a “scratchless” or “never scratch” scrubber sponge. Apply
	Cooktop Cleaning Creme* (Part No. 20000001)** and scrub to remove as much soil as possible. Apply a
	thin layer of the creme over the soil, cover with a damp paper towel and let stand 30-45 minutes (2-3
	hours for very heavy soil). Keep moist by covering the paper towel with plastic wrap. Scrub again, then buff
	with a clean dry cloth.
	NOTE: Only use a CLEAN, DAMP “scratchless” pad that is safe for non-stick cookware. The
	glass will be damaged if the pad is not damp, if the pad is soiled, or if another type of pad
	is used.
	• Burned-on or Crusty Soils –– Scrub with a “scratchless” or “never scratch” scouring pad and
	Cooktop Cleaning Creme*. Hold a razor blade scraper at 30° angle and scrape any remaining
	soil. Then, clean as described above.
	• Melted Sugar or Plastic –– Immediately turn burner OFF and allow to cool. Clean
	residue with razor blade scraper and Cooktop Cleaning Creme*.

Control Knobs • Remove knobs in the OFF position by pulling up. Do not remove seal under knob.

•Wash, rinse and dry. Do not use abrasive cleaning agents as they may scratch the finish.

•Turn on each burner to be sure the knobs have been correctly replaced.

•Do not clean in the dishwasher.

cont.

8