Care and Cleaning
Never cover insert with aluminum foil as this prevents the fat from draining to the pan below.
• Place soapy cloth over insert and pan; let soak to loosen sol!.
OWash in warm, soapy water. Use
• Broiler pan and insert can be cleaned in dishwasher.
cloth. Dry thoroughly.
•Glass cleaners may be used if sprayed on a cloth first. Do Not Spray Directly On The Panel
•Do not use other cleaning sprays, abrasive cleaners or large amounts of water on the panel.
•Wash with soap and water or mild liquid sprays and a soft cloth. Do not use abrasive cleaners or oven cleaners on plastic finishes.
OTo prevent staining or discoloration, wipe up fat, grease or acid (tomato, lemon, vinegar, milk, fruit juice, marinade) immediately with a dry paper towel or cloth.
•Wash with soap and water or glass cleaner. Avoid using excessive amounts of water which may seep behind or under the glass.
•Do not use abrasive cleaners.
•Wash with soap and water, glass cleaners or mild liquid sprays. Avoid using excessive amounts of water.
•Remove stubborn soils with nonabrasive cleaners such as Bon Ami or a baking soda and water paste; rinse and dry. Do not use abrasive cleaners.
•See pages t3 and 14 for information on the
•To remove occasional spillovers between eleanings, use a plastic
•Wipe up sugary spillovers and acid spillovers such as lemon juice, tomato sauce or
•Rub with a sponge or cloth using one of the following cleaners:
•For hard to remove soils, use a dampened
•Racks will permanently discolor and may not slide smoothly if left in the oven during a