Jenn-Air JIVR /8530 warranty Care and Cleaning, Cleaning Procedure, Cleaning Chart

Care and Cleaning

Be sure all controls are OFF and all parts are cool before cleaning.

•To prevent staining or discoloration, clean appliance • tf apart is removed, be sure it is correctly replaced after each use.

Cleaning Chart

Parts

Broiler Pan

and Insert

Cleaning Procedure

Never cover insert with aluminum foil as this prevents the fat from draining to the pan below.

•Place soapy cloth over insert and pan: let soak to loosen soil.

•Wash in warm. soapy water. Use soap-filled scouring pad to remove stubborn soil.

•Broiler pan and insert can be cleaned in dishwasher.

Control

Panel

!l, Wipe with a damp

cloth. Dry thoroughly.

•

Glass cleaners may be used

if sprayed

on a cloth

first. Do Not

Spray Directly On The Panel.

•

Do not use other cleaning

sprays,

abrasive

cleaners

or large

amounts

of water

on the

panel.

p • o • •

• • ° • ° • • •

• • • • •

° ° • •

• • o o

o •

° • •

• •

• • .

• • • •

• • • •

• • • • •

• • ° •

• • • • ° ° • •

Plastic Finishes

- Door Handle Area

with soap and water or mild liquid sprays. For stubborn soils use a nonabrasive plastic pad or sponge. Rub with the grain. Do not use abrasive cleaners or oven cleaners.

•To prevent staining or discoloration, wipe up fat, grease or acid _tomato. lemon, vinegar, milk. fruit juice, marinade) immediately with a dry paper towel.

Glass

_

Wash

with

soap

and

water

or

glass

cleaner.

Avoid

using

excessive

_lmounts

of

wa;r

which

may

- Window

seep

behind

or under

the glass.

- Oven

Door

•

Do not use

abrasive

cleaners.

_ • • w

• • • • • ° o °

°

. . • ° ° •

• • ° • •

• • °

•

o °

• • • . •

• • • •

° • •

• o ° °

m • • °

• • •

• • • ° • •

p * _ • ° °

Metal

Finishes

• •

Wash

with

soap

and

water,

glass

cleaners

or mild

liquid

sprays.

Avoid

using

excessive

amounts

- Oven

Trim

of water.

• Remove stubborn soils with nonabrasive cleaners such as Bon Ami* or a baking soda and water

paste: rinse and dry. Do not use abrasive cleaners.

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Oven Interior	•	See	pages	10 and	I1 for	information	on the self-clean	oven.

•To remove occasional spillovers between cleanings, use a plastic soap-filled scouring pad: rinse well.

•Wipe up sugary spillovers and acid spillovers such as lemon juice, tomato sauce or milk-based sauces. Porcelain enamel is acid resistant, not acid proof. The porcelain finish may discolor if acid

spills are not wiped up prior to a self-clean cycle.

• • • • • • , ° _ • • • • • • • * • • • • • • • o • • • • • • • • o • • . • • • • • • • , . • • ° • o • •

Oven Racks• Rub with a sponge or cloth using one of the following cleaners: Bon-Ami*. Soft Scrub* or Comet*. Rinse and dry.

•For hard to remove soils, use a dampened soap-filled scouring pad. Rinse and dry.

•Racks will permanently discolor and may not slide smoothly if left in the oven during a self-clean operation. If this occurs, wipe the rack and embossed rack supports with a small amount of vegetable oil to restore ease of movement, then wipe off excess oil.

* Brand names for cleaning products are registered trademarks of the respective manufacturers.