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21
Suitable Ovenware
Mode of operation
Ovenware material Microwave Convection Grill Combination

Ovenproof glass and ceramic dishes (without any metal

parts, e.g. Pyrex, oven-to-tableware, glass tray). X X X X

Non ovenproof glass and porcelain (e.g table crockery 1). X -- -- --

Glass ceramic and vitroceramic made of fire / frostproof

material (e,g. Arcoflam) X X X X
Ovenproof earthware 2). X X -- X

Plastic heat-resistant up to 2000C 3). X X 3) -- X 3)

Paper, cardboard X -- -- --
Cling film X -- -- --
Microwaveable roasting bag 4). X X -- X 4)

Metal roasting pans, e.g. enamel or cast-iron dishes. -- X X --

Black-lacquered or silicone-coated baking tins. -- X -- --

X = suitable -- = non suitable

1). excluding silver, gold, platinum or metal decoration
2). does not include glaze containing metal
3). please note the maximum temperature stated by the manufacturer
4). convection + microwave combined function
Cooking Charts
BAKING USING THE GLASS TRAY WITH THE CONVECTION FUNCTION
MENU TIME MODE POSI TION
Quiche
Preheat
1) 20’00
2) 12’00
200 °C
200 °C
200 °C
Cook base for 15‘00, directly
in glass tray, lower position,
rotate after 1)
Banana Loaf Cake Preheat
60’00
180 °C
180 °C
Place loaf tin in glass tray,
lower position
Apricot & Pecan Loaf Preheat
35’00
180 °C
90 W & 180 °C
Place loaf tin in glass tray,
lower position
Cherry & Almond Cake Preheat
40’00
180 °C
90 W & 180 °C
Place loaf tin in glass tray,
lower position
Cheese Cake Preheat
54’00
160 °C
160 °C
Place on the rack in glass tray,
lower position
Frozen Pizza Preheat
12’00
220 °C
220 °C
Place on the rack in glass tray,
lower position
Garlic Baguette Preheat
15’00
200 °C
90 W & 200 °C
Place directly in glass tray,
lower position
Frozen Lasagne Preheat
25’00
200 °C
270 W & 200 °C
Place directly in glass tray,
lower position
Small Pastries (from dough)
(e.g. Croissants)
Preheat
35’00
160 °C
160 °C
Place directly in glass tray
lower position