Important: When steam is first drawn off, there is a possibi- lity of spattering. The pivoting nozzle becomes hot. Avoid direct contact with the skin.
8.1 Resetting to stand-by status
Place a container under the pivoting nozzle (13).
Turn selector switch for
Push button and draw off water until
tically stopped. Warning lamps , , , flash.
Then turn back selector switch for
Tip: Whenever you have finished drawing off steam clean the pivoting nozzle with a damp cloth.
9. Drawing off hot-water
Place a cup under the pivoting nozzle (13) and turn selector switch for
Press button . The machine will now deliver
To stop this process turn back selector switch for
Important: When
11. Care and maintenance
11.1 Fill water
When warning lamp lights up no more coffee can be drawn off. Top up water as described in chapter 3.3.
11.2 Empty grounds container
Coffee grounds are collected in the grounds container. When warning lamp lights up, all coffee buttons are blocked and you must empty the grounds container.
Push up
Remove drip tray. Do this carefully as there is water in it.
Remove and clean drip tray (Fig. 6) and grounds container. First replace grounds container and then drip tray (Fig. 7).
Important: Whenever grounds container is emptied, empty | E |
drip tray too. | |
|
11.3 Drip tray is missing
If the drip tray is not replaced correctly, warning lamp flashes.
Note: When the drip tray is outside the machine you can take the opportunity to clean the inside of the machine. Wipe off any of coffee powder with a damp cloth. Then replace clean drip tray.
10. Switching off machine
When the machine is switched off, the rinsing program is auto- matically run again. Place an empty cup under the
11.4 Clean machine
After coffee etc. has been drawn off 200 times or 160 rinse programs have been run, the machine must be cleaned. Warning
lamp will remind you. You can still draw off coffee and hot- water/steam. However we recommend that you clean the machine (as described in chapter 12) within the next few days. Warning
lamp does not go out until the complete cleaning process has been carried out.
11