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Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International USA. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity. Print only what is inside the frame.
PART DESCRIPTION
1
2
| 2 |
| |
10 | 1. | Handle | |
2. | Upper Housing | ||
| |||
| 3. | Hinge Release Lever | |
| (for 180° opening) | ||
9 | 4. | Bottom Housing | |
5. | Ready Light (Green) | ||
| |||
3 | 6. | Power Light (Red) | |
8 | 7. | Thermostat Knob | |
| |||
| 8. | Fat spout | |
| 9. | Bottom | |
| 10. | Upper | |
7
4Also includes 2 Fat
5 & 6 | Collecting Trays (not | |
pictured) | ||
|
BEFORE FIRST USE
•Before using the appliance for the first time, remove and peel off any promotional and packaging materials. Check that the cooking plates are clean and free of dust.
•Clean the Grill and the accessories (See "Cleaning and Care"). It is recommended to heat the Grill for about 10 minutes without any foodstuff on its surfaces. This helps to eliminate any grease that may have adhered during manufacturing and to eliminate the "new" appliance smell.
•Ventilate the room during this period. When your grill is heated for the first time, it may emit slight smoke or odor. This is normal with many heating appliances. This does not affect the safety of your appliance.
OPERATION
•Place the unit on a flat, dry, and heat resistant surface.
•With the thermostat set to “Min”, plug the appliance in. The red “Power” light will light up.
4 | FHG 30035 - 140407 |
Assembly page 4/32
