Kalorik USK DO 36918 manual How To Use The Knife Sharpener

Models: USK DO 36918

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HOW TO USE THE KNIFE SHARPENER

Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change

Fax +32 2 359 95 50 the page numbering. Keep the language integrity. Print only what is inside the frame.

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Hold the can opener with one hand

Pull down to pop the cap Note: Use caution with the knife after sharpening.Manual backgroundManual background off with the other hand Manual backgroundManual backgroundManual backgroundManual backgroundManual backgroundManual backgroundManual backgroundManual background

Fig. 4

HOW TO USE THE KNIFE SHARPENER

This appliance is equipped with an extra-hard corundum stone to sharpen knifes is seconds.

Unplug the power supply, and then place the knife which is intended to be sharpened in the slot of knife sharpener at the back of the unit.

For best results, sharpen the entire length carefully pulling the knife through the slot back and forth (see Fig. 5), until you achieve desired sharpness.

After sharpening, wash and dry the knife.

Note: Use caution with the knife after sharpening.

Hold the can opener with one hand

Fig. 5

7USK DO 36918 - 110808

Assembly page 7/20

Page 7
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Kalorik USK DO 36918 manual How To Use The Knife Sharpener, Note Use caution with the knife after sharpening