3.Press the START button “ /30SEC” to confirm the setting of the steam
4.Turn the rotary knob to set the quantity that needs to be cooked (see table). The selected quantity flashes on the display.
5.Press the START button “ /30SEC” to start the cooking process. The countdown begins.
Note: If there is not sufficient water in the water tank when using this function, 8 beeps will sound. If you do not add water when that happens, 4 beeps will sound every minute. See also section “STEAM COOKING PRINCIPLES”.
Auto Steam Cook List:
Type | Food | Pounds/QTY | Total time | Automatic settings | ||
|
|
|
| 1. conv.440℉ | 12min. | |
CHICKEN | 1.1 lb | 27 min | 2. steam + conv.440℉ | |||
3min. (combi. Type) | ||||||
|
|
|
| |||
|
|
|
| 3. conv.440℉ | 12min. | |
|
|
|
| 1. conv. 440℉ | 15min. | |
|
| 1.65 lb | 31 min | 2. conv.440℉ + steam | ||
|
| 3min. (combi. Type) | ||||
|
|
|
| |||
|
|
|
| 3. conv. 440℉ | 13min. | |
|
|
|
| 1. conv. 440℉ | 17min. | |
|
| 2.2 lb | 35 min | 2. conv. 440℉+ steam | ||
|
| 4min. (combi. Type) | ||||
|
|
|
| |||
|
|
|
| 3. conv.440℉ | 14min. | |
|
|
|
| 1. conv.440℉ | 20min. | |
|
| 2.75 lb | 40 min | 2. conv. 440℉+ steam | ||
|
| 5min. (combi. Type) | ||||
|
|
|
| |||
|
|
|
| 3. conv.440℉ | 15min. |
33 | USK MW 26146 - 080425 |