The Stainless Steel Reversible Disc

Slicing

Use Reversible Disc – Slice

Ingredients

Procedure

 

 

Onions

Peel the onions and halve if too large to fit into the

 

feed chute. Place the onions in the feed chute, cut

 

edge down. Process, exerting firm pressure on the

 

food pusher.

 

 

Carrots, Zucchini,

Prepare the foods in the usual way. For rounds

Eggplant and Bananas

arrange foods vertically in the feed chute, cutting

 

them so they are even in height. For slices arrange

 

foods horizontally in the feed chute. Process using

 

firm pressure on the food pusher.

 

 

Capsicums

Remove the core and seeds. Halve the capsicums

 

if necessary and arrange them vertically in the

 

feed chute. Process using firm pressure on the food

 

pusher.

 

 

Mushrooms

Wipe the mushrooms and pack in the feed chute

 

on their sides. Process using firm pressure on the

 

food pusher.

 

 

Apples and Peaches

Peel if desired, remove the stone and quarter the

 

fruit. Lie the quarters on their sides in the feed chute

 

and process using firm pressure on the food pusher.

 

 

Beans

Prepare the beans. Cut into lengths and pack

 

horizontally into the feed chute. Process using firm

 

pressure on the food pusher.

 

 

Cheese

Cut the cheese into pieces small enough to just fit the

 

feed chute. Process using light pressure on the food

 

pusher to prevent cheese crumbling.

 

 

Cabbage

Cut cabbage into wedges to fit feed chute and

 

process using firm pressure on the food pusher.

 

 

Lettuce

Separate the leaves of the lettuce and wash and dry.

 

Roll the leaves firmly and pack into the feed chute.

 

Process using firm pressure on the food pusher.

 

 

Raw Meat, Fish

Trim meat of fat and gristle and cut to fit snugly in

and Chicken

the feed chute. Freeze until partly frozen. Process

 

using firm pressure on the food pusher.

 

 

Cooked Meats,

Pack the feed chute snugly placing meat in the feed

Cabanossi and Salami

chute vertically. Process using firm pressure on the

 

food pusher. For more even slicing remove sausage

 

skins first.

Cucumbers

Trim the ends of the cucumber and cut into lengths

to fit the feed chute vertically. If the cucumber

 

 

is too wide, scoring it length wise with a fork will

 

make it more pliable. Process using firm pressure on

 

the food pusher.

Potatoes

Peel the potatoes and cut into pieces if necessary

 

to fit the feed chute. Process using firm pressure on

 

the food pusher.

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Kambrook 550W manual Stainless Steel Reversible Disc, Slicing Use Reversible Disc Slice
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550W specifications

The Kambrook 550W blender stands out as a versatile and reliable kitchen appliance designed to simplify food preparation tasks. With its powerful 550-watt motor, this blender efficiently handles a variety of blending tasks, making it ideal for smoothies, soups, sauces, and even ice crushing. The robust motor ensures that ingredients are blended uniformly, providing consistent texture and taste to your recipes.

One of the standout features of the Kambrook 550W blender is its multi-speed settings. This function allows users to choose the appropriate speed for different types of ingredients. Whether you are blending soft fruits or tougher vegetables, the adjustable speed settings provide optimal control for achieving the desired consistency. The pulse function is an added bonus, allowing for quick bursts of power, perfect for chunky salsas or achieving a coarse grind on specific ingredients.

In terms of design, the Kambrook 550W blender features a sleek and modern aesthetic that can fit seamlessly into any kitchen décor. The durable plastic jug, which typically has a capacity of around 1.5 liters, is both lightweight and easy to clean, ensuring hassle-free use. Additionally, the jug usually comes with a clear measuring scale, allowing for precise ingredient measurement during preparation.

Safety is a key consideration in the design of the Kambrook 550W blender. It often includes features such as a safety locking mechanism that only allows the blender to operate when the jug is properly locked into place. This prevents accidental spills and injuries, making it a secure choice for families.

The stainless steel blades are another notable feature of the Kambrook 550W blender. Designed for durability and performance, these blades are sharp enough to handle a wide range of ingredients, ensuring smooth blending results. The blades are usually detachable, simplifying cleanup and maintenance.

In summary, the Kambrook 550W blender is an excellent choice for those seeking a powerful and versatile kitchen appliance. Its user-friendly design, multiple speed options, and safety features make it suitable for both novice cooks and experienced chefs. Whether preparing nutritious smoothies for breakfast or whipping up a creamy soup for dinner, this blender proves to be an invaluable asset in any culinary endeavor. With its combination of performance, safety, and ease of use, the Kambrook 550W is undoubtedly a worthy investment for any kitchen.
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