Blade Operating Guide continued
The Stainless Steel
Slicing Discs
For a wider choice of slicing options, we have included a thick and thin slicing disc.
Thick Thin
For all foods, pack food into the feed tube firmly to ensure even results. Although firm pressure on the food pusher is recommended for some foods, do not press hard as the disc may jam.
Always use the food pusher when using the slicing disc. Use speed MED or MAX for best results.
NOTE: Either the thick or thin slicing disc can be used for the ingredients listed on next page.
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