Kambrook KS200 manual RICE, Grains and Cereals, Variety Cups Approx Time Rice Water Minutes

RICE, GRAINS AND CEREALS

To cook the rice in the Kambrook steamer follow these simple suggestions.

1.Wash rice under cold running water until rice water runs clear.

2. Place rice and water into the rice cooker bowl.

3. Cover with the lid and set the timer.

4.To produce firmer rice, slightly decrease the water specified in the rice cooker bowl.

5. For softer rice slightly increase water quantity.

6. Rice may be seasoned with salt, pepper or butter after steaming.

VARIETY		CUPS OF		CUPS OF	APPROX TIME IN
		RICE		WATER	IN MINUTES
Brown	- Regular	1/2 cup		1 cup	40 minutes
	- Quick	1/2 cup		1 cup	35 minutes
Long Grain,		1 cup		2 cups	45-50 minutes
Wild Rice
Instant (prepared packet)		1 cup		1 1/2 cups	10-15 minutes
White	- Regular	1 cup		1 1/2 cups	35-40 minutes
	- Long Grain	1 cup		1 1/2 cups	40 minutes
GRAINS AND CEREALS
VARIETY			METHOD		APPROX TIME IN
					MINUTES
Oats			1/2 cup oats with 1 cup		15 minutes
			water into rice cooker
			bowl
Cracked Wheat			1 cup cracked wheat with		25-30 minutes
			1 1/2 cups of water. Place
			into the steaming tray,
			then put the lid on and
			set the timer.

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