Kambrook KSC650 manual Hints And Tips, Care, Cleaning And Storage, Do’s, Don’ts, Never

HINTS AND TIPS

•Always thaw frozen meat and poultry before cooking.

•Trim all visible fat from meat or poultry.

•Meat and poultry require at least 6-7 hours of cooking on LOW setting.

•Ensure that the food or liquid to be cooked

fills at least ½ to 3⁄4 of the removable crockery bowl.

•On completion of cooking, if there is too much liquid remove the lid, turn the temperature control dial to the HIGH setting and cook for 35-40 minutes until the liquid reduces.

Do’s

•Do ensure the removable crockery bowl is at room temperature when placing into the stainless steel housing prior to cooking.

•Do avoid extreme temperature changes to the crockery bowl and glass lid. Handle the removable crockery bowl and glass lid with care.

•Do use oven mitts when lifting the removable crockery bowl containing hot liquids.

•Do place the removable crockery bowl onto a heat proof placemat when serving from the removable crockery bowl at the table.

Don’ts

•Do not place removable crockery bowl or glass lid into or under cold water while still hot.

•Do not use the removable crockery bowl or glass lid if chipped or cracked.

•Do not operate the Kambrook Profile Banquet Slow Cooker without the removable crockery bowl in position.

•Do not place a hot removable crockery bowl onto a wet surface.

•Do not cook with frozen meats or poultry.

Never

•Never place water or other liquids into the base of the stainless steel housing of the Kambrook Profile Banquet Slow Cooker.

•Never immerse the stainless steel housing, power cord or power plug of the Kambrook Profile Banquet Slow Cooker into water or any other liquid.

•Never touch hot surfaces with bare hands.

CARE, CLEANING AND

STORAGE

Cleaning after use

•Before cleaning, always ensure the Kambrook Profile Banquet Slow Cooker is cool, the temperature control dial is in the OFF position, the Kambrook Profile Banquet Slow Cooker is switched off at the power outlet and the power cord is unplugged.

•The removable crockery bowl and glass lid can be washed in hot, soapy water using a mild household detergent. Rinse and dry thoroughly.

•To remove stubborn, cooked-on foods from the removable crockery bowl, soften by filling with warm, soapy water and soak for 20-30 minutes. Remove by lightly scrubbing with a soft, nylon kitchen brush.

•Do not use abrasive cleaners, steel wool, or metal scouring pads as these can damage the surfaces.

•The removable crockery bowl and glass lid can be washed in a dishwasher however care should be taken not to chip or crack the crockery bowl or lid.

•Wipe the stainless steel housing with a soft, damp cloth and then dry thoroughly.

Storage

Before storing, the temperature selection dial should be in the OFF position, the Kambrook Profile Banquet Slow Cooker switched off at the power outlet and the power cord unplugged. Ensure the Kambrook Profile Banquet Slow Cooker is completely cool, clean and dry.

Store the appliance upright with the removable crockery bowl and the lid in position. Do not store anything on top.

CAUTION: DO NOT IMMERSE STAINLESS STEEL HOUSING, POWER CORD OR POWER PLUG IN WATER OR ANY OTHER LIQUID AS THIS MAY CAUSE ELECTROCUTION.

CAUTION! ENSURE THE REMOVABLE CROCKERY BOWL IS CORRECTLY POSITIONED IN THE STAINLESS STEEL HOUSING BEFORE YOU COMMENCE COOKING.



KSC650_IB_FA.indd 8 4/3/09 3:43:38 PM