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Gas Grill
Kenmore
141.15227 owner manual 10\ 19 18 16 23 37
Models:
141.15227
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Install
Warranty
Basic Lighting Procedures
Cleaning Exterior Surfaces
Cooking Temperatures
Using The Smoker Drawer
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Contents
OwnersManual Liquid Propane Gas Grill
Warranty Restrictions
Full 1-Year Warranty on Grill
Sears, Roebuck and Co., Dept WA Hoffman Estates, IL
Gastank,regulatorand/orgrill
Foot Burner Tube Cotter
Actual Size and Quantity of Each Hardware Piece
Qty. to Use Purpose of Components
P3430A
Qty. to Use
P55L7A
10\ 19 18 16 23 37
00-366-PART
Assembling The Grill Cart
Installing The Grill Head
Installing The Cabinet Doors
Installing Side Shelf, Side Burner and Tool Holder Kit
Installing Manual Lighting Stick
Urner Toolhook Tool Holder
Electrode Check Requires an Assistant
Ignitor Battery Installation See Fig
Connecting a Liquid Propane Gas LPgas
Installing Cooking Components
Checking For LP Gas Leaks
Congratulations
Back Burner Lighting Instructions
Basic Lighting Procedures
If the grill fails to light
Manually Lighting Your Grill by Match
Cleaning Exterior Stainless Steel Surfaces
Cleaning The Grease Tray and Receptacle
Annual Cleaning of The Grill Interior
Cleaning Exterior Surfaces
Cleaning The Burner Tubes and Burner Ports
Page
Direct Cooking
Cooking Temperatures
Burn-Off
Preheating
Grilling Pork
Grilling Steak and Ribs
Grilling Hamburgers and Sausages
Grilling Poultry
Smaller Fish Fillets and Cubes
Whole Fish and Whole Fillets
Way, indirect cooking must be done with the Lid down
Preparing to Bake
An Important Note About Heat Settings
Preparing to Roast
Type of Food
Balancing the Food
Using The Smoker Drawer
Tips for Using The Back Burner
Rotisserie Cooking
Tips for Deep-frying
Preparing to Stir-fry
DEEP-FRYING Techniques
Preparing to Deep-fry
Double Salsa Burgers
Onion Burgers
Barbecuedribs
HERB-PEPPER Sirloin Steak
Preparation
Marinated Tuna Steak
MUSTARD-GLAZEDHALIBUTSTEAKS
Barbecuedchicken
Pizza on the Grill
Ing short cut. Makes 12 servings Ingredients
Fresh Vegetable STIR-FRY
Onion Blossoms
Grilled Potato Skins
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