Waterdropletsform
on inside of
Refrigerator or ice maker makes unfamiliar sounds or seems too loud
•Humidity levels are high or door has been been opened frequently.
•Check gaskets for proper seal.
•Normal operation.
• See page 14 or 16 to adjust your controls. |
• Reduce time door is open. |
Organize food items efficiently to assure door is |
open for as short a time as possible. |
• Clean, if necessary, according to the chart on page |
21. |
• See page 25. |
Crisper drawers do not close freely
Refrigerator runs too freqaentmy
•Contents of drawer, or positioning of items in the surrounding compartment could be obstructing drawer.
•Drawer is not in proper position.
•Refrigerator is not level.
•Drawer channels are dirty or need treatment.
•Doors [lave beer] opened frequently or for long periods of time.
•Humidity or heat in surrounding area is high.
•Food has recently been added.
•Refrigerator is exposed to heat by environment or by appliances nearby.
•Condenser coils are dirty.
•Controls need to be adjusted.
•Door is not closing properly.
• Normal Operation
• Reposition food items and containers to avoid |
interference with tile drawers. |
• See page 8 for proper drawer placement. |
• See page 7 for details on [low to level your |
refrigerator. |
• Clean drawer channels with warm, soapy water. |
Rinse and dry thoroughly. |
• Apply a thin layer of petroleum jelly to drawer |
channels. |
• Reduce time door is open. |
• Organize food items efficiently to assure door is |
open for as short a time as possible. |
• Allow interior environment to adjust for period the |
door has been opened. |
• Normal operation. |
Allow time for recently added food to reach |
refrigerator or freezer temperature. |
Evaluate your refrigerator'senvironment. |
Refrigerator may need to be moved to run more |
efficiently. |
Clean, if necessary, according to the chart on page |
21. |
See page 14 to adjust your controls. |
• Refrigerator is not level. See page 7 for details on |
how to level your refrigerator. |
• Check gaskets for proper seal. |
• Clean, if necessary, according to the chart on page |
21. |
Check for internal obstructions that are keeping |
door from closing properly O.e. improperly closed |
drawers, ice buckets, oversized or improperly stored |
containers, etc.) |
See Operating Sounds on page 25. |
27
