Before Setting Oven Controls

Oven vent location

The oven vent is located below the control panel (Refer to Fig. 1). When the oven is on, warm air passes through this vent. This venting is necessary for proper air circulation in the oven and good baking results. Do not block the oven vent.

oven vent

Fig. 1

Removing, replacing and arranging racks

Always use oven miffs when using the oven. When cooking using the oven, the oven interior, oven racks and cooktop will become very hot which can cause burns.

Arranging - always arrange the oven racks when the oven is cool (prior to operating the

oven).

To remove - pull the rack

forward until it stops. Lift up

Types of oven racks

_

flat handle

rack

oven rack

_

,,

offset

oven rack

The flat oven rack or fiat handle oven rack (on some models) may be used for most cooking needs.

The offset oven rack (on some models) will place the base of the rack about 1/2 of a rack position lower than a fiat oven rack. This feature provides several additional possible oven rack positions.

Air circulation in the oven

For best baking results allow 2-4" (5-10 cm) around the cookware for proper air circulation and be sure pans and cookware do not touch each other, the oven door, sides or back of the oven cavity. Hot air must be able to circulate around the pans and cool<ware in the oven for even heat to

front of rack and slide out.

To replace - fit the rack onto the guides on the oven walls. Tilt the front of the rack upward and slide the rack back into place.

Recommended oven rack positions by food (Refer to Fig. 2 for oven rack positions)

Food type

Broiling

Cookies, cakes, pies, biscuits & muffins

Frozen pies, angel food cake, yeast, bread and casseroles

Small cuts of meat or poultry

Turkey, roast or ham

r

Fig. 2

type:

Position

See broil 2or3

1or2

lor2

reach around the food.

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Kenmore 790.7060, 790.7050 manual Before Setting Oven Controls, Oven vent location, Removing, replacing and arranging racks

790.7060, 790.7050 specifications

The Kenmore 790.7050 and 790.7060 are popular models in the Kenmore line of ranges, known for their efficiency, durability, and user-friendly features. Designed to meet the needs of both casual cooks and culinary enthusiasts, these models combine modern technology with reliability, ensuring a seamless cooking experience.

One of the standout features of the Kenmore 790.7050 and 790.7060 is their powerful cooking capabilities. Both models are equipped with a convection oven system, which circulates hot air for even cooking and browning. This technology not only allows for faster cooking times but also ensures consistent results across multiple dishes.

The cooktop on both models is versatile, featuring a combination of sealed burners and a powerful high-heat burner. This allows users to achieve precise temperature control for different cooking techniques, from simmering sauces to searing meats. The intuitive knob controls provide easy access to various cooking functions, making meal preparation straightforward.

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