Setting Cook Time, Bake at 350F for 50 minutes | Kenmore 790.7755

Setting Oven Controls

•Setting Cook Time

Setting Cook Time

The BAKE _,akej_ and COOK TiME _ek'_ pads control the Cook Time feature. The automatic timer of the Cook Time feature will turn the oven OFF after cooking for the desired amount of time you select.

INSTRUCTIONS

To program the oven to begin baking immediately

and to shut off automatically: (example below to

bake at 350°F for 50 minutes):

1.Arrange interior oven rack(s) and place the food in the oven.

2.Press _ak_ (See Fig.l).

3. Press	(See Fig. 2).

4. Press @ (See Fig.3).

5.Enter the desired baking time by pressing (5)_-_.

Note: Baking time can be set for any amount of time between 1 minute to 11 hours and 59 minutes. (See Fig. 4)

6.Press (_. (See Fig. 5 )

Note: After the Cook Time feature has activated, press _TC°°b to

display the bake time remaining in the Cook Time mode. Once Cook Time has started baking, a long beep will sound when the oven temperature reaches the set temperature.

PRESSDISPLAY

Fig. 1

@	Fig. 2
	Fig. 2
Gb(
	Fig. 3

Fig. 4

Press		O	when baking has finished	or at any time to cancel the	Q	Fig. 5
						Fig. 5
Cook		Time feature.
When the Cook Time finishes:
1.	"End"		and the time of day will show in the display. The oven will
	shut off automatically (See Fig. 6).
2.	The control will beep 3 times. The control will continue to beep 3				Q
	times		every 30 seconds until O	is pressed.	Q	Fig. 6
						Fig. 6

Use caution with the Cook Time or Delay Start functions. Use the Cook Time function when cooking

cured or frozen meats and most fruits and vegetables. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed PROMPTLY when cooking is complete. Eating spoiled food can result in sickness from food poisoning.

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Kenmore 790.7755 manual Setting Cook Time, Bake at 350F for 50 minutes

Contents

Fuel .an e Contents Whatto do iF YOU Smell GAS Do not try to light any appliance Important Safety instructions Your Cooktop Important Instructions for Using Your Oven Important Safety Notice Grounding iNSTRUCTiONSIMPORTANT Notice Annual Preventive Maintenance Check at your Unlimited service and no charge for parts and laborU.S.A En los EE.UU Your Dual Fuel Range Features include Range Features Oven Vent Location Before Setting Oven ControlsRemoving & Replacing Oven Racks Types of Oven Racks Baking Layer Cakes with 1 or 2 Oven Racks ControlsAir Circulation in the Oven Control Locations Operating the Gas Surface Burners Surface CookingDouble Ring Burner Operating the Double Ring Burner Using the Griddle Care & Seasoning of the Griddle optional accessoryUsing the Warmer Drawer Arranging Warmer Warm & Ready TM Drawer Rack Positions Setting Warmer Drawer Controls To Set the Warmer Drawer & Bread Proofing ControlsWarmer Drawer Food To Remove and Replace Warmer Warm & Ready TM Drawer Preparing Bread Dough for the Warmer DrawerRemoving and replacing the warmer Warm & Ready TM Drawer Electronic Oven Control Pad Features Read the iNSTRUCTiONS Carefully Before Using the OVEN. ForMinimum & Maximum Setting the Clock Setting Oven ControlsSetting Silent Control Operation Press Display Setting Timer Setting Continuous Bake or 12 Hour Energy SavingTo set the Timer example for 5 minutes To cancel the Timer before the set time has run out To activate the Oven Lockout feature Setting Oven Lockout Feature LockoutSetting Temperature Display m Fahrenheit or Celsius Press Instructions Press Display To Set the Recipe Recall FeatureTo recall the cookie recipe stored underthe B. key To quickly erase all stored recipes To set the Preheat temperature for 350F Setting Preheat To set the Bake Temperature to 350F Setting Bake Bake at 350F for 50 minutes Setting Cook Time Setting Delay Start Instructionspress To set the oven to broil at the default setting 550F Roasting Rack Instructions Optional Accessory Proper Meat Probe placement Using and Setting Meat Probe To use the Meat Probe Using and Setting the Meat Probe contd Convection Tips for Convection BakeTo set the oven for Convection Bake To Set Add 1 Minute Feature To set the Convection Convert feature Setting the Slow Cook Feature PressdisplayOptional Setting the Sabbath Day Feature Setting the Warm & Hold TM Feature To set Warm & HoldTo set Warm & Hold to turn on automatically Self-Cleaning Oven Self=Cleaning Thru 400 using When the Self-Clean cycle is done Stopping or Interrupting a Self-Cleaning cycle Self= Cleaning Adjusting Oven Temperature To adjust the oven temperature higherTo adjust the oven temperature lower Surfaces How to Clean General Care & Cleaning Care & Cleaning of Stainless Steel some models Removing & Replacing the Lift-OffOven DoorDoor Care Instructions Fig. I Cooktop burner head Cleaning the Cooktop well areas, burner caps & burner heads Cleaning and removing double burner parts To remove for cleaning see figChanging Oven Lights Before You Call Possible CAUSE/SOLUTION Occurrence You r Home