Before Setting Oven Controls

OVEN VENT

Fig. 1

Oven Vent Location

The oven vent is located under the left side of the control panel (See Fig. 1). When the oven is on, warm air passes through the vent. This venting is necessary for proper air circulation in the oven and good baking results. DO NOT BLOCK OVEN VENT.

Removing & Replacing Oven Racks

To remove, pull the rack forward until it stops. Lift up front of rack and slide

Iout. To replace, fit the rack onto the guides on the oven walls. Tilt the front of the rack upward and slide the rack back into place.

Oven with visible Bake Element - Fig. 2

Arranging Oven

Racks

 

 

 

 

 

 

ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL

(PRIOR TO OPERATING THE OVEN). Always use oven mitts when

using the oven.

 

 

 

 

 

 

 

 

 

For models with a visible Bake Element (Refer to Fig. 2)

 

For models with a hidden Bake Element* (Refer to Fig. 3)

 

Recommended Rack Positions for Broiling, Baking & Roasting:

Food

 

 

 

 

Rack Position

Rack Position*

Broiling

hamburgers

& steaks

See

Broil

section

See

Broil

section

Broiling

meats,

chicken

or fish

See

Broil

section

See

Broil

section

Cookies, cakes,

pies,

biscuits

3 or 4

 

3 or 4

 

& Muffins

 

 

 

 

 

 

 

 

 

Frozen

pies, angel food cake,

5 or 6

 

6

 

 

yeast,

bread, casseroles, small

 

 

 

 

 

 

cuts of meat or poultry

 

 

 

 

 

 

Oven with hidden

Turkey,

roast or ham

 

 

6

 

 

Roasting

 

 

 

 

Shelf

Bake Element - Fig. 3*

Types of Oven Racks

 

 

 

Your range may be equipped with

 

 

 

one or more of the oven rack types

 

 

 

shown; Fiat Rack, Handle Rack

 

 

 

and Offset Rack. To maximize

 

 

 

cooking space the Offset rack can be

 

 

 

used in the lowest rack position to

Oven Rack

Oven Rack

Oven Rack

roast large cuts of meat and poultry.

 

 

 

to reach around the food.

Baking Layer Cakes with 1 or 2 Oven Racks

For best results when baking cakes using 2 oven racks, place cookware on rack positions 2 & 5 as shown (for models with a visible bake element). For models with a hidden bake element place oven racks in positions 3 (Flat rack) &6 with the Offset rack if equipped (Refer to Fig. 4). For best results when using a single oven rack, place cookware on rack position 4 (for all models - Refer to Fig. 5).

Air Circulation

in the Oven

 

 

For best air circulation and baking

 

 

results allow 2-4" (5-10 cm) around

 

 

the cookware for proper air

 

 

circulation and be sure pans and

 

 

cookware do not touch each other,

 

 

the oven door, sides or back of the

 

 

oven cavity. The hot air must be able

 

 

to circulate around the pans and

Fig. 4

Fig. 5

cookware in the oven for even heat

 

 

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Kenmore 790.9602, 790.9600, 790.9601, 790.9603 manual Before Setting Oven Controls, Arranging Oven, Air Circulation Oven
Page 6 Page 8

790.9602, 790.9603, 790.9601, 790.9600 specifications

The Kenmore 790.9600 series is a line of versatile and high-performing gas ranges designed to cater to modern culinary needs. With models including the 790.9600, 790.9601, 790.9602, and 790.9603, these ranges offer a blend of functionality and style, making them a popular choice for both home chefs and cooking enthusiasts.

One of the standout features of the Kenmore 790.9600 series is its powerful oven system. Each model typically includes a large-capacity oven, providing ample space for multiple dishes to be cooked simultaneously. This is ideal for those who often entertain guests or prepare large meals for their families. The ovens are equipped with advanced convection cooking technology, which ensures even heat distribution for perfectly baked goods and roasted dishes. This feature is a significant time-saver as it reduces cooking times while enhancing the overall cooking experience.

The cooktop on the Kenmore 790.9600 series features a combination of different burner types, including high-output burners for boiling and frying and simmer burners for delicate sauces and soups. This versatility allows users to have precise control over their cooking, adjusting heat levels according to the needs of the dish. Additionally, some models are equipped with a powerful 18,000 BTU burner, which is ideal for searing and intensive cooking tasks.

Furthermore, the series includes a sleek, modern design that complements any kitchen aesthetic. The stainless-steel finish not only adds a touch of elegance but also provides durability and easy maintenance. The intuitive control panel and front-mounted knobs offer straightforward access to all cooking functions, allowing users to operate the range efficiently and safely.

In terms of safety, the Kenmore 790.9600 series incorporates features such as an oven lockout for child safety and auto shut-off in case of emergencies. These technologies ensure that the kitchen remains a safe environment while cooking.

Moreover, many models in this series come with self-cleaning options, significantly reducing the time and effort required to maintain a clean oven. This is particularly beneficial for busy individuals who want to maximize their time spent on cooking rather than cleaning.

In summary, the Kenmore 790.9600 series represents a powerful addition to any kitchen. With its combination of advanced cooking technologies, user-friendly features, and modern design, it provides an enjoyable and efficient cooking experience for everyone from novice cooks to seasoned chefs.
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