recipes

strawberry lemon surprise

200g strawberry yoghurt 325ml lemonade

250g frozen strawberries

Makes 3 large glasses

Place the yoghurt and lemonade into the goblet. Add the frozen strawberries. Switch to MIX for 10 seconds then to SMOOTH for 10 seconds. Serve immediately.

thick banana milkshake

2 medium bananas (cut into chunks) 325ml semi skimmed milk

4 small scoops vanilla ice-cream (approximate weight 200g)

Makes 3 large glasses

Place the bananas and milk into the goblet. Add the ice cream. Switch to MIX for 10 seconds then SMOOTH for 10 seconds. Serve immediately.

raspberry cream

2 x 150g pots raspberry yoghurt 175ml orange juice

100g frozen raspberries

100g frozen yoghurt dessert, vanilla flavour

Makes 3 large glasses

Place the fresh yoghurt and orange juice into the goblet. Add the frozen raspberries and frozen yoghurt.

Switch to MIX for 10 seconds then SMOOTH for 30 seconds.

Serve immediately.

choco mint shake

250ml semi skimmed milk

few drops peppermint essence to taste

2 large scoops chocolate ice cream (approximate weight 130g)

Makes 1-2 glasses

Place the milk and essence into the goblet. Add the ice cream. Switch to MIX for 10 seconds, then SMOOTH for 10 seconds. Serve immediately

ice cool fruity

2 peeled kiwi fruit, quartered

200g fresh strawberries 225ml orange juice

5 ice cubes

Makes 3 large glasses

Place the fruit and orange juice into the goblet. Add the ice cubes. Switch to MIX for 20 seconds, then SMOOTH for 20 seconds. Serve immediately

ginger smoothie

200ml milk

4 - 5 pieces of stem ginger or to taste

20ml juice from stem ginger

2 large scoops vanilla ice cream (approximate weight 130g)

Makes 1-2 glasses

Place the milk, stem ginger and juice into the goblet. Add the ice cream. Switch to MIX for 15 seconds, then SMOOTH for 30 seconds. Serve immediately.

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Kenwood SB240 manual Strawberry lemon surprise, Thick banana milkshake, Raspberry cream, Choco mint shake, Ice cool fruity