Thank you for purchasing the KRUPS

“La Glaciere” ice cream maker. This product belongs to the KRUPS line of high-quality, top performing appliances.

The “La Glaciere” lets you create unlimited ice cream flavors, whip up luscious sorbets, sherbets, frozen yogurt - even your favorite frozen drinks in just 20-40 minutes!

Your KRUPS “La Glaciere” has the following features:

nDouble Insulated “Quick Freeze” Bowl Double wails keep the cylinder bowl colder, longer for better freezing results. Liquid located within the walls provide thorough and even freezing throughout use.

H See-Thru Lid with Feeder Hole

Let’s you conveniently keep an eye on the freezing process. Feeder hole allows you to add ingredients without disturbing the freezing process.

H “ON/OFF” Button

Easy to use and fully automatic. Takes all the guesswork out of making frozen desserts.

nCompact Design

Base is compact and requires minimal counterspace.

The anti-slip rubber feet prevent movement during use.

Before first use

Remove all literature and packing materials from inside the ice cream maker.

nPress the release button at the rear of the motor unit, and lift lid upward (figure 1).

nSlide the motor unit out of the lid

(figure 2).

Wash the freezing cylinder, lid and paddle in warm, soapy water. Be sure to rinse and dry all parts thoroughly.

Do not immerse motor unit in water. To clean, wipe with a damp cloth.

Freezing the cylinder bowl

The most important step in making frozen desserts is to make sure that the cylinder bowl is properly frozen. KRUPS “La Glaciere” features a double insulated bowl and requires thorough freezing. For best results, the cylinder should be placed upright in the back of your freezer, where the temperature is coldest.

Making sure that the cylinder bowl is washed and thoroughly dried, wrap the cylinder bowl in a plastic bag and place in back of freezer or where freezer compartment is the coldest. Wrapping your cylinder bowl in a plastic bag will guard against freezer burn. The length of time necessary to properly freeze the cylinder bowl will depend upon how cold the freezer temperature is.

’

Freezer

)

Approximate minimum

 

 

 

time for cylinder to

 

Temperature

properly freeze

 

 

 

 

 

 

 

 

~

8-9

hours

 

 

1 -3O”C/-22°F

 

 

-25”C/-13°F ~1 2 - 1 3

h o u r s

 

 

-18°c/o”F

 

20-22 hours

I

I -15775°F

I

24 hours or more

I

 

 

 

As there is liquid in between the cylinder walls, shake the container to check ideal freezing condition; you should not hear any liquid moving within the walls.

NOTE:

Continually storing the cylinder bowl in the freezer allows you the flexibility to make your favorite frozen dessert at a moment’s notice.

Making ice cream

You can make up to 1 l/2 quarts (1.5 L) of ice cream in the “La Glaciere”. Prepare ice cream mixture according to recipe. The maximum amount must not exceed 1 quart (1 L) of liquid, due to an increase in volume during preparation.

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KitchenAid 358 manual Before first use, Freezing the cylinder bowl, Making ice cream
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358 specifications

The KitchenAid 358 is a powerful and versatile kitchen appliance that enhances culinary experiences, making it a favorite among both amateur and professional chefs. Sleek in design and rich in functionality, the 358 stands out as a must-have in any modern kitchen.

One of the main features of the KitchenAid 358 is its robust motor, which provides consistently high performance across various tasks. From mixing and kneading dough to whipping cream and making batters, this appliance can handle it all without straining. The powerful motor is paired with multiple speed settings, allowing users to select the appropriate power level for different recipes, ranging from delicate mixing to high-speed whipping.

The 358 also comes equipped with a large stainless-steel bowl that offers ample capacity for mixing ingredients. This bowl is not only durable but also designed for easy handling, whether you're pouring or transferring contents. The ergonomic design of the handles and bowl makes it user-friendly, reducing the risk of spills during preparation.

Another standout technology in the KitchenAid 358 is its planetary mixing action. This unique feature ensures that ingredients are thoroughly mixed and blended effortlessly. Unlike traditional mixers that only rotate in a single path, the planetary action covers the entire bowl, making sure every ingredient is incorporated evenly, resulting in perfectly mixed batters and doughs.

In terms of versatility, the KitchenAid 358 supports a wealth of attachments that expand its capabilities. From pasta makers to food grinders, you can easily transform this mixer into a multi-functional appliance tailored to your culinary needs. The ease of attachment and detachment means that switching tasks can be done swiftly, maintaining workflow efficiency.

The design of the KitchenAid 358 is not just about functionality; it also adds aesthetic value to your kitchen. Available in a range of stylish colors, it seamlessly integrates with various kitchen decors, making it a decorative yet practical addition.

Overall, the KitchenAid 358 is an exemplary kitchen blender that combines power, versatility, and stunning design. With its advanced features and technologies, this appliance is truly engineered for both ease of use and exceptional results, making cooking and baking an enjoyable experience. Whether you are preparing a simple weeknight dinner or an elaborate festive feast, the KitchenAid 358 rises to the occasion, ensuring that every dish you create is memorable.
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