KitchenAid KCB348, KCB148 specs

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KitchenAid KCB348, KCB148 manual

Contents

Commercial Blender Page Kitchenaid Commercial Blender Table of Contents Your safety and the safety of others are very important Blender Safety Important Safeguards Proof of Purchase Product Registration Volts 120 V.A.C. only Hertz 60 Hz Electrical Requirements Die-Cast Metal Base Commercial Blender FeaturesPowerful Motor Outstanding Performance Jar Lid with Removable 2 oz. Ingredient Cap On/Off/Pulse Switch48 oz. Clear Polycarbonate or Stainless Steel Jar Patented One-Piece Blade Under Base Cord Wrap Step Start Feature and Electronic Mixing SensorOverload, Jam, Thermal, and Power-On Safeguards Easy-to-Clean Design Operating the Blender Using the BlenderBefore First Use Using the Blender Power-On Safeguard Using the Pulse FeatureUsing the Ingredient Cap Overload, Jam, and Thermal Safeguards Operating Tips Washing and Rinsing the Blender Jar Care and CleaningGeneral Procedures Cleaning the Base Sanitizing the Blender If the blender stops while blending TroubleshootingIf the blender does not operate when switched on Troubleshooting Replacement Item Part Number ACCESSORIES/REPLACEMENT Parts ListOrdering Accessories/Replacement Parts Accessory Item Model Number Warranty for Puerto Rico Warranty and ServiceWarranty for the 50 United States and District of Columbia Arranging for Service After the Warranty Expires Arranging for Hassle-free ReplacementOrdering Accessories and Replacement Parts Page Page For the WAY IT’S Made