To Regularly Set, Untimed:

1.On double ovens only, press UPPER OVEN or LOWER OVEN. Each oven can be independently set.

2.Press OVEN LIGHT to desired option.

3.Press BAKE.

Press the number pads to enter a temperature other than 350°F (177°C). The bake range can be set between 170°F and 500°F (77°C and 260°C).

4.Press START.

5.Press and hold the number pad 6 for about 5 seconds until “SAb ON” appears on the oven display.

6.To turn off the Sabbath Mode on the oven(s) any time, press and hold the number pad 6 for about 5 seconds until “SAb ON” disappears from the oven display.

To Regularly Set, Timed:

WARNING

Food Poisoning Hazard

Do not let food sit in oven more than one hour before or after cooking.

Doing so can result in food poisoning or sickness.

1.On double ovens only, press UPPER OVEN or LOWER OVEN. Each oven can be independently set.

2.Press OVEN LIGHT to desired option.

3.Press BAKE.

Press the number pads to enter a temperature other than 350°F (177°C). The bake range can be set between 170°F and 500°F (77°C and 260°C).

4.Press COOK TIME.

5.Press the number pads to enter the length of Sabbath Mode time, up to 9 hours 59 minutes.

6.On double ovens only, if setting the second oven, repeat steps 1 through 5.

7.Press START.

The start time, stop time and vertical bar countdown will appear on the display.

On double ovens, only the upper oven times will appear. When the upper oven stop time is reached, the display will show the lower oven times, if set for a longer time than the upper oven.

Press and hold the number pad 6 for about 5 seconds until “SAb ON” appears on the oven display.

8.When the stop time is reached, the oven will automatically turn off.

9.To turn off the Sabbath Mode on the oven(s) any time, press and hold the number pad 6 for about 5 seconds until “SAb ON” disappears from the oven display.

Temperature Change

The oven temperature can be changed when the oven(s) are in the Sabbath Mode. No tones will sound and the display will not change. The heating elements will not turn on or off for a random time, anywhere from 16 to 24 seconds, after START is pressed. It may take up to one-half hour for the oven to change temperature.

Number pads 1 through 0 represent temperatures. Use the following chart as a guide.

NUMBER PAD*

OVEN TEMPERATURE

 

 

1

170°F (77°C)

 

 

2

200°F (95°C)

 

 

3

250°F (120°C)

 

 

4

275°F (135°C)

 

 

5

300°F (150°C)

 

 

6**

325°F (163°C)

 

 

7

350°F (177°C)

 

 

8

375°F (191°C)

 

 

9

400°F (204°C)

 

 

0

450°F (232°C)

*The number pads must be pressed for at least 1 second. **Make sure when using the number pad 6, it is only pressed for

1 second since it can also turn off the Sabbath Mode.

To Change Temperature:

1.On double ovens only, press UPPER OVEN or LOWER OVEN for at least 1 second.

Each oven can be independently set.

2.Press the appropriate number pad from the chart for at least 1 second.

3.Press START for at least 1 second.

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KitchenAid KEBC177 manual To Regularly Set, Untimed, Temperature Change, To Change Temperature, Number PAD Oven Temperature
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KEBC277, KEBV208, KEBC208, KEBC207, KEBC107 specifications

KitchenAid's line of built-in electric ovens, including the KEBC177, KEBC278, KEBC247, KEBC147, and KEBV107, represents a perfect blend of style, functionality, and innovative technology tailored to meet the needs of modern kitchens. Each model comes with distinct features that set them apart while sharing a commitment to quality and efficiency.

The KEBC177 is a staple for any home chef. This model offers a spacious 27-inch design that conveniently fits into standard cabinetry. It features an intuitive electronic control panel with a large display for easy navigation. The oven boasts a True Convection cooking system, ensuring even heat distribution for perfectly baked goods, while the self-cleaning function saves time and enhances convenience.

Moving to the KEBC278, this oven elevates cooking with its advanced functionality. It comes equipped with a built-in temperature probe that allows cooks to monitor the internal temperature of meats, ensuring perfectly cooked dishes. This model also features a sleek, stainless-steel finish that adds a touch of elegance to any kitchen. With its large capacity, the KEBC278 accommodates multiple dishes simultaneously, making it ideal for entertaining.

The KEBC247 offers similar perks but focuses on user-centric controls, allowing for personalized cooking experiences. Its unique EasyConvect conversion system takes the guesswork out of adapting traditional recipes for convection cooking. This means users can achieve ideal results without worrying about adjusting cook times or temperatures.

In the series, the KEBC147 stands out for those seeking a more compact option. Despite its smaller size, this model does not compromise on performance. It includes the same robust features found in its larger counterparts, including the self-cleaning option and a sophisticated baking system. This oven is particularly suited for apartments or smaller kitchens where space is a premium.

Lastly, the KEBV107 introduces a convection feature that promotes even baking, with a built-in auto-bake function designed to optimize the cooking process. The sleek design is complemented by advanced electronics, which allow for precise temperature control and efficient energy usage.

Across all these models, KitchenAid focuses on user-friendly design, maximizing cooking efficiency, and integrating modern technology to elevate culinary experiences. From spacious interiors and advanced baking systems to energy-efficient features, each built-in oven is crafted to support the needs of both novice cooks and seasoned chefs alike. Whether you prioritize size, advanced features, or user-focused designs, KitchenAid’s diverse lineup offers choices to suit every kitchen.
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