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OUTDOOR GRILL CARE

Changing the Light Bulb

1. Unplug grill or disconnect power.
2. To remove glass light cover, remove screw and gently pry
downward with a small flat-blade screwdriver at the left side
of the cover, and pull away from the retainer.
3. Remove bulb from socket.
4. Replace bulb with a new 12-volt, 25-watt maximum, halogen
bulb, using a tissue or wearing cotton gloves to handle the
bulb. Do not touch the bulb with bare fingers.
5. Replace glass light cover by placing sides of the lens into the
clips in the light housing and tighten the screw.
6. Plug in grill or reconnect power.

General Cleaning

IMPORTANT: Before cleaning, make sure all controls are off and
the grill is cool. Always follow label instructions on cleaning
products.
For routine cleaning, wash with soap and water using a soft cloth
or sponge. Rinse with clean water and dry at once with a soft,
lint-free cloth to avoid spots and streaks.
Do not use steel wool to clean the grill, as it will scratch the
surface.
Use vinyl grill cover, available from your local dealer, to protect
finish from weather. See “Assistance or Service” section.

STAINLESS STEEL

IMPORTANT: Do not use soap-filled scouring pads, abrasive
cleaners, Cooktop Polishing Creme, steel wool, gritty wash
cloths or paper towels.
Cleaners should not contain chlorine. Damage may occur.
Food spills should be cleaned as soon as entire grill is cool. Spills
may cause permanent discoloration.
Cleaning Method:
Rub in direction of grain to avoid scratching or damaging the
surface.
KitchenAid® Stainless Steel Cleaner and Polish Part Number
4396920 (not included):
See “Assistance or Service” section to order.
Liquid detergent or all-purpose cleaner.
Rinse with clean water and dry with soft, lint-free cloth.
Vinegar to remove hard water spots.
Glass cleaner to remove fingerprints.

GRILL GRATES

IMPORTANT: Do not use a steel or fiber scraper on grill grates.
Immediately after you are finished cooking, loosen food soil with
a brass bristle brush. Turn all burners to HI for 10-15 minutes with
the hood closed to burn off food soil. Turn off all burners, raise
the hood and let grates cool. Use the brass bristle brush to
remove ash from the grill grates.
When completely cool, grill racks can be removed for thorough
cleaning. Clean them with a mild detergent and warm water.
For baked-on soil, prepare a solution of 1 cup (250 mL) ammonia
to 1 gal. (3.75 L) water. Soak grates for 20 minutes, then rinse
with water and dry completely.

WARMING SHELF

Cleaning Method:
Liquid detergent or an all-purpose cleaner.
Rinse with clean water and dry with soft, lint-free cloth.
For tough spots or baked-on grease, use Heavy Duty
Degreaser Part Number 31552, a commercial degreaser
designed for stainless steel.
See “Assistance or Service” section to order.
IMPORTANT: Make sure gas supply is off and all control knobs
are in the OFF position. Make sure the side burner is cool.

EXTERIOR

The quality of this material resists most stains and pitting,
providing that the surface is kept clean and protected.
Apply stainless steel polish to all non-cooking areas before
first use. Reapply after each cleaning to avoid permanent
damage to surface.
Cleaning should always be followed by rinsing with clean
warm water.
Wipe the surface completely dry with a soft cloth.
For tough spots or baked-on grease, use Heavy Duty
Degreaser Part Number 31552, a commercial degreaser
designed for stainless steel.
See “Assistance or Service” section to order.

INTERIOR

Discoloration of stainless steel on these parts is to be expected,
due to intense heat from the burners. Always rub in the direction
of the grain. Cleaning should always be followed by rinsing with
clean, warm water.
Cleaning Method:
Liquid detergent or all-purpose cleaner.
Rinse with clean water and dry completely with a soft, lint-
free cloth.
A heavy-duty scrub sponge can be used with mild cleaning
products.
For small, difficult-to-clean areas, use Heavy Duty Degreaser
Part Number 31552, a commercial degreaser designed for
stainless steel.
See “Assistance or Service” section to order.
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