KitchenAid KPWB100 manual

Models: KPWB100

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The KitchenAid™ PRO LINE™ Series Waffle Baker brings professional performance home. The clamshell baking unit flips to allow the batter to coat both upper and lower waffle plates, producing golden waffles with splendid uniformity. In less than 5 minutes, you’ll open up the Baker and remove two 71⁄2-inch diameter by 11⁄4-inch thick Grand Belgian waffles.

Most waffles made at home are meager imitations of the ones you’ll find at fine restaurants and breakfast buffets. This has little to do with special recipes, and everything to do with the design of commercial waffle irons.

The KitchenAid™ PRO LINE™ Series Waffle Baker brings professional performance home. The clamshell baking unit flips to allow the batter to coat both upper and lower waffle plates, producing golden waffles with splendid uniformity. In less than 5 minutes, you’ll open up the Baker and remove two 712-inch diameter by 114-inch thick Grand Belgian waffles.

But delicious consistency and incredible thickness are only part of the story.

The Waffle Baker features a durable die-cast metal base and stainless steel baker lids. Browning is precisely controlled with a digital timer; a reliable dial thermometer and ready light serve as pre-heat indicators. The non-stick waffle plates wipe clean with a damp cloth, and the Waffle Baker stores easily on the countertop or in a cabinet.

The KitchenAid™ PRO LINE™ Series: commercial quality for the discriminating home chef. From the company distinguished by its legendary craftsmanship.

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KitchenAid KPWB100 manual