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KitchenAid KPWB100 manual Cherry Sour Cream Waffles

Models: KPWB100

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CHERRY SOUR CREAM WAFFLES

CHERRY SOUR CREAM WAFFLES

In large bowl, combine flour, sugar, baking powder, and salt; stir in cherries. Add milk, sour cream, butter, vanilla, and eggs; mix until moistened. Some lumps may remain.

Set preheated waffle baker timer to 3 minutes and 45 seconds. Spread 1 cup batter into top side of waffle baker. Close top; start timer and rotate baker. Fill second side of baker; rotate baker again.

When signal sounds, remove first waffle. Remove second waffle. Repeat with remaining batter. Top with additional butter and powdered sugar, if desired.

Yield: 5 servings (1 waffle per serving).

Per serving: About 560 cal, 13 g pro, 68 g carb, 27 g total fat, 16 g sat fat, 150 mg chol, 790 mg sod.

2cups all-purpose flour

2tablespoons sugar

1tablespoon baking powder

1⁄2 teaspoon salt

1cup coarsely chopped dried cherries

11⁄2	cups milk	ECIPES
1⁄2	cup butter or margarine,	ECIPES
1⁄2	cup sour cream

		melted	R
			BAKER
	1	teaspoon vanilla
	2	eggs
			WAFFLE
	Butter or margarine, if desired
	Powdered sugar, if desired

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KitchenAid KPWB100 manual Cherry Sour Cream Waffles

Contents

P R O L I N E S E R I E S KPWB100MODEL WAFFLE BAKERThe KitchenAid PRO LINE Series Waffle Baker brings professional performance home. The clamshell baking unit flips to allow the batter to coat both upper and lower waffle plates, producing golden waffles with splendid uniformity. In less than 5 minutes, you’ll open up the Baker and remove two 71⁄2-inch diameter by 11⁄4-inch thick Grand Belgian waffles INTRODUCTION TABLE OF CONTENTSFEATURES AND OPERATION WARRANTY AND SERVICE INFORMATIONWAFFLE BAKER SAFETY Your safety and the safety of others are very importantDANGER SAVE THESE INSTRUCTIONS IMPORTANT SAFEGUARDSPROOF OF PURCHASE PRODUCT REGISTRATIONSerial Number Date Purchased Store Name Do not remove ground prong Do not use an adapter ELECTRICAL REQUIREMENTSVolts 120 V.A.C. only Hertz 60 Hz Electrical Shock Hazard Plug into a grounded 3 prong outletPage FEATURES AND OPERATION FEATURESOPERATION Features and Operation Section ContentsNon-Stick Waffle Plates WAFFLE BAKER FEATURESMODEL KPWB100 Commercial-Design Baking UnitBaking Timer Display Power On/Off ButtonPre-Heat Indicator Timer Adjustment DialWAFFLE BAKER FEATURES Timer MemoryMessage Tones Constant Temperature BakingElectrical Shock Hazard Plug into a grounded 3 prong outlet USING THE PRO LINE SERIES WAFFLE BAKERFirst Use of the Waffle Baker Operating the Waffle Baker5. Set the baking timer by turning the Timer Adjustment Dial. Rotate the dial clockwise to increase the time on the baking timer display rotate the dial counter-clockwise to decrease the time. The baking time can be set in 15 second increments from a minimum of 2 minutes, 30 seconds 230 to a maximum of 5 minutes, 30 seconds 530. Longer baking times will produce darker, crispier waffles. For your first waffles, a good starting time is 3 minutes, 30 seconds USING THE PRO LINE SERIES WAFFLE BAKERContinued… 8. Rotate the baking unit so the opposite lid is topmost9. Press the Start Button to begin the baking timer countdown USING THE PRO LINE SERIES WAFFLE BAKERCanceling a Baking Timer Countdown PRO LINE SERIES WAFFLE BAKER RECIPE TIPSFor a hearty, full-grain flavor, try using whole grain flour in place of white flour BAKING AND SERVING TIPSPRO LINE SERIES WAFFLE BAKER Waffles will lose their crispiness if stacked or placed on a solid surface. For the best results, keep waffles on a wire rack before serving CARE AND CLEANING TROUBLESHOOTING If your waffles are thin or uneven, with gaps and spacesIf your waffles are too light or dark Page P R O L I N E S E R I E S WAFFLE BAKERRECIPES Section ContentsBUTTER BANANA MACADAMIA WAFFLESWITH TOASTED MACADAMIA BUTTER WAFFLESCHERRY SOUR CREAM WAFFLES WAFFLES CHOCOLATE CHIP WAFFLESWITH CHOCOLATE WHIPPED CREAM WHIPPED CREAMWAFFLES SPICED PECAN WAFFLESWITH CINNAMON SYRUP SYRUP1⁄4 teaspoon nutmeg 1 cup coarsely chopped dried cranberries CRANBERRY BRIE WAFFLES4 ounces Brie cheese 3 cups all-purpose flour 1 teaspoon active dry yeast 1 teaspoon sugar 1⁄2 teaspoon saltBUTTER HEARTY GRAIN WAFFLESWITH HONEY BUTTER WAFFLESBUTTER SUN-DRIED TOMATO CARBONARA WAFFLESWITH PARMESAN BUTTER WAFFLESCORNMEAL CHEDDAR WAFFLES Page Section Contents WARRANTY AND SERVICEINFORMATION Warranty InformationAND DISTRICT OF COLUMBIA WAFFLE BAKER WARRANTYLength of Warranty FOR THE 50 UNITED STATESWARRANTY FOR PUERTO RICO ARRANGING FOR HASSLE-FREE REPLACEMENTWAFFLE BAKER Electrical Shock Hazard Unplug before servicing REPLACEMENT PARTSORDERING ACCESSORIES AND ARRANGING FOR SERVICE AFTER THE WARRANTY EXPIRESARRANGING FOR SERVICE OUTSIDE THE 50 UNITED STATESAND PUERTO RICO