For
■Recirculation Kit Part Number W10344022 for
■6" (15.2 cm) dia. round metal vent duct - length required is determined by ceiling height.
Parts Supplied
Remove parts from packages. Check that all parts are included.
■Hood canopy assembly with ventilator and light bulbs installed
■Vent transition with back draft dampers installed
■Metal grease
■Vent cover support bracket
■Mounting template
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■4 x 8 screws (4)
■5 x 45 mm mounting screws (6)
■D6.4 x 18 mm washers (2)
■8 x 40 mm wall anchors (2)
■10 x 50 mm wall anchors (4)
■3.5 x 9.5 mm sheet metal screws (2)
■T10 TORX®† adapter
Location Requirements
IMPORTANT: Observe all governing codes and ordinances.
Have a qualified technician install the range hood. It is the installer's responsibility to comply with installation clearances specified on the model/serial rating plate. The model/serial rating plate is located behind the left filter on the rear wall of the vent hood.
Canopy hood location should be away from strong draft areas, such as windows, doors and strong heating vents.
Cabinet opening dimensions that are shown must be used. Given dimensions provide minimum clearance.
Grounded electrical outlet is required. See “Electrical Requirements” section.
The canopy hood is factory set for venting through the roof or wall. For
All openings in ceiling and wall where canopy hood will be installed must be sealed.
For Mobile Home Installations
The installation of this range hood must conform to the Manufactured Home Construction Safety Standards, Title 24 CFR, Part 328 (formerly the Federal Standard for Mobile Home Construction and Safety, Title 24, HUD, Part 280) or when such standard is not applicable, the standard for Manufactured Home Installation 1982 (Manufactured Home Sites, Communities and Setups) ANSI A225.1/NFPA 501A, or latest edition, or with local codes.
Product Dimensions
10¾" (27.3 cm) | 3³⁄₈" (8.6 cm) |
5⁷⁄₈" (15.0 cm)
13³⁄₁₆" (33.5 cm)
*28⁵⁄₁₆" (71.9 cm) min.
42⁵⁄₈" (108.3 cm) max.
24" (60.8 cm)
17¹¹⁄₁₆"
(45 cm)
**24⁵⁄₈" (62.5 cm) min. 38¾" (98.4 cm) max.
30" (76.2 cm) |
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36" (91.4 cm) | 5" |
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| 19¹¹⁄₁₆" (50.0 cm) |
*For
**For vented installations
Cabinet Dimensions
10" (25.4 cm) min. 13" (33.0 cm) max.
2" (5.1 cm) min. 9" (22.9 cm) min.*
9¹⁄₂" (24.1 cm)
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10" (25.4 cm) min. |
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13" (33.0 cm) max. |
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| 17" (43.2 cm)* | |||||
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cabinet |
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30" (76.2 cm) or 36" (91.4 cm)
"X"
bottom of
canopy
to cooking surface
Centerline
Cooking surface
*For
IMPORTANT:
Minimum distance “X”: 24" (61.0 cm) from electric cooking surface.
Minimum distance “X”: 27" (68.6 cm) from gas cooking surfaces.
Suggested maximum distance “X”: 36" (91.4 cm)
†®TORX is a registered trademarks of Saturn Fasteners, Inc.
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