Oven Cooking

Broiling

CAUTION

Use CAUTION when cooking with the Broil feature. The grease from fatty foods may ignite. If a fire should occur, close the oven door and turn the oven OFF. If the fire does not extinguish, DO NOT put water on the fire. Use baking soda, dry chemical or fire extinguisher to smother the fire.

4.For optimum browning, preheat broil element for 3-4 minutes before adding food.

5.Place food in the oven. Leave oven door open about four inches (the first stop).

6.Turn meat once about halfway through cooking.

7.When food is cooked, press the CANCEL pad.

Remove food and broiler pan from the oven.

• The time of day will reappear in the display.

To set Broil:

1. Press the Broil pad.

BROIL flashes.

SET flashes.

2.Press the Autoset 0 pad once to set HI Broil or

twice to set LO Broil.

HI or LO will be displayed.

Select HI broil (550° F) for normal broiling. Select

LO broil (450° F) for low-temperature broiling of longer cooking foods such as poultry.

3.After four seconds, the oven will start.

BROIL will remain lit.

HI or LO will remain lit.

Broil Notes:

For best results when broiling, use a pan designed for broiling.

Expect broil times to increase and browning to be slightly lighter if appliance is installed on a 208-volt circuit.

HI is used for most broiling. Use LO broil when broiling longer cooking foods. The lower temperature allows food to cook to the well done stage without excessive browning.

To change the oven temperature during broiling, press the Broil pad, then the Autoset 0 pad to switch between LO and HI broil.

Broil times may be longer when the lower broiling temperature is selected.

Most foods should be turned halfway through broiling time.

Broiling Chart

 

RACK

 

TOTAL

FOODS

POSITION*

DONENESS

COOK TIME

 

 

 

 

Beef

 

 

 

Steak, 1” thick

4

Medium

15 - 18 minutes

 

4

Well Done

19 - 23 minutes

Hamburgers, 3/4” thick

4

Well Done

15 - 18 minutes

 

 

 

 

Pork

 

 

 

Bacon

4

Well Done

6 - 10 minutes

Chops, 1”

4

Well Done

22 - 26 minutes

Ham - precooked slice, 1/2" thick

4

Warm

8 - 12 minutes

 

 

 

 

Poultry

 

 

LO Broil

Chicken Pieces

3 or 4

Well Done

28 - 38 minutes

 

 

 

 

Seafood

 

 

 

Fish Steaks, buttered, 1” thick

4

Flaky

10 - 15 minutes

Fillets

4

Flaky

8 - 12 minutes

* The top rack position is #5.

Note: This chart is a suggested guide. The times may vary with the food being cooked.

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Magic Chef MEP5775BAF warranty Broil Notes, Broiling Chart, Rack Total Foods Position, Cook Time

MEP5775BAF specifications

The Magic Chef MEP5775BAF is an innovative countertop electric pressure cooker designed to simplify meal preparation while delivering delicious results. With its sleek black finish and compact design, this versatile appliance is perfect for any kitchen countertop, allowing for efficient cooking without taking up excessive space.

One of the standout features of the MEP5775BAF is its robust 11-in-1 functionality. This multi-cooker can serve as a pressure cooker, slow cooker, rice cooker, steamer, sauté pan, food warmer, and even a yogurt maker. With such a varied range of functions, users can prepare a multitude of meals, from hearty stews and tender meats to perfectly cooked grains and desserts, all in one appliance.

Equipped with a powerful 700 watts of cooking power, the Magic Chef MEP5775BAF ensures quick cooking results, significantly reducing the time required for traditional cooking methods. The pressure cooking technology leverages high pressure to lock in flavors and moisture, resulting in juicy and flavorful dishes while preserving nutrients. Additionally, the adjustable pressure settings allow users to tailor cooking times to suit different ingredients, making it a versatile option for various recipes.

The electronic control panel is user-friendly, featuring an intuitive interface with a digital display. This allows for easy monitoring and adjustment of cooking settings. The appliance comes with a range of pre-programmed cooking options, including settings for soups, beans, and poultry, making meal prep hassle-free.

Safety is a top priority for the Magic Chef MEP5775BAF. It incorporates multiple safety features, including a safety lock lid, automatic pressure release, and overheat protection, ensuring that users can cook with confidence. The non-stick inner pot is not only durable but also easy to clean, adding to the appliance's convenience.

Overall, the Magic Chef MEP5775BAF is a reliable and efficient electric pressure cooker that combines advanced technology with practical features. Its multi-functionality, compact design, and user-friendly interface make it an essential tool for busy individuals and families looking to create healthy and delicious meals with minimal effort.