Maytag MER5750 warranty Yen Racks, Oven Vent, Rack Positions, Half Rack select, To install in oven

Oven Vent

When the oven is in use, the area near the vent may feel warm or hot to the touch. Never block the vent opening,

on glass-ceramirangec

OVEN VENTLOCATION
on co+relement range
• On a coil element surface, be sure thedrip bowl	(_" ,_. "_,)
in the vent locationhas a hole in the center. Do
not cover the drip bowl with aluminum foil.	OVENVENT
	OPENING

0 yen Racks

ACAUTION: Do not attempt to change the rack position

RACK2:

Used for roasting small cuts of meat, casseroles,

baking loaves of bread, bundt cakes or custard pies.

Used for roasting large cuts of meat and poultry,

Two rack: Use rack positions 2 and 4, or l and 4. RACK 1: Multiplefr°zenpieS,Rackdessertcookinorg:Soufflesangelfood cake.

Half Rack (select	models)	Tabs
To install in oven:	Support ,_
	//%.

1.Always install half rack _._ //_

when oven is cool. (q_'_,._

2.To install, grasp top center _'_"%_"_

of the half rack. Align the _"_ side arm support between Front

when the oven is hot.

Your oven has two racks. They

are designed withe lock-stop edge.

To remove: Pull rack straight out until it stops at the lock-stop position; lift up on the front of

, "\		O_:
_,,._,_		"_
_!	_!t!	_
_	!-_ I I [ ,_,_
e_, f	,	"t _h_

the top fourth and fifth oven rack guides. Insert the two tabs on the back frame of the half rack into the

slots on the upper left rear of the oven wall.

3.Push firmly on the top surface of the half rack until thetabs slide into the slots and the halfrack side arm support rests on the fourth oven rack guide.

4.Check for proper installation by placing your hand on the top surface of the half

To replace: Place rack on the rack support in the oven; tilt the front end up slightly; sliderack backuntil it clears the lock-stop position; lower front and slide back into the oven.

Do not cover an entire rack with aluminum foil or place foil

on the oven bottom. Baking results will be affected and the rack and pull out.

damage may occur to the oven bottom,

To remove from the oven: When the oven is cool, grasp the top center of the half rack and

pull upward until the back tabs on

therackslideoutoftheovenback

rack and pressing down firmly. _ -vI-_"/'---_-_ _= slots.

Rack Positions

Notes:

Used for toasting bread or

broiling thin non-fatty foods.

RACK 4:

Used for most broiling,

RACK 3:

Used for most baked goods pan, layer cakes, fruit pies, foods.

on a cookie sheet or jelly roll or frozen convenience

•Do not use cookware that extends beyond edge of rack.

on the rack and the oven side wall.

•When opening the oven door, allow steam and hot air to escape before reaching into the oven to remove food.

•Use caution when removing items from the half rack to avoid bums.

•Carefully remove items from the lower rack to avoid disturbing the half rack.

•"HALFRACK" Accessory Kit is available from your dealer when not included with range.

12