Maytag W10123240 manual Popcorn, MEAT, Poultry and Fish Defrost Preparation, Defrost Chart

Models: W10276988A W10123240

1 32
Download 32 pages 35.3 Kb
Page 9
Image 9

3.Touch START or wait 5 seconds and the microwave oven will start automatically.

The remaining time will count down.

When the cycle ends, “End” will appear in the display, 4 end- of-cycle tones will sound, and then reminder tones will sound every minute.

4.Touch upper oven UPPER CANCEL or open the door to clear the display and/or stop reminder tones.

Defrost

The Defrost feature can be used, or the microwave oven can be manually set to defrost by using 20% cook power.

Unwrap foods and remove lids (from fruit juice) before

defrosting. Remove any metal twist-ties and replace them

with strings or elastic bands.

If food is foil wrapped, remove foil and place it in a suitable

container.

Slit or pierce plastic pouches or packaging. Slit the skins, if

any, of frozen food such as sausage.

Bend plastic pouches of food to ensure even defrosting.

Always underestimate defrosting time. If defrosted food is still

icy in the center, return it to the microwave oven for more

defrosting.

The length of defrosting time varies according to how solidly

the food is frozen.

Shallow packages will defrost more quickly than deep blocks.

3.Touch number pads from the Defrost chart to select the weight or quantity

OR

Touch 0 QUANTITY (number pad “0”) repeatedly to select quantity.

NOTE: You must use 0 QUANTITY pad to select a fruit juice quantity.

4.Touch START or wait 5 seconds, and the microwave oven will start automatically.

The display will count down the defrost time. For better results, a preset standing time is included in the defrosting time. This may make the defrosting time seem longer than expected.

If you have chosen settings 1, 2 or 3, four tones will sound in the middle of the cycle and “TURN” will appear in the display for 5 seconds. Turn food if desired, close door, and touch

START.

When the cycle ends, “End” will appear in the display, 4 end- of-cycle tones will sound, and then reminder tones will sound every minute.

5.Touch UPPER CANCEL or open the door to clear the display and/or stop reminder tones.

MEAT, POULTRY AND FISH DEFROST PREPARATION

Use the following chart as a guide when defrosting meat, poultry, or fish. When setting the Defrost cycle, the net weight must be entered in pounds and tenths of pounds.

MEAT

Separate food pieces as soon as possible during or at the

end of a cycle for more even defrosting.

Foods left outside the freezer for more than 20 minutes or

frozen ready-made food should not be defrosted using the

Custom Defrost feature, but should be defrosted manually.

Use small pieces of aluminum foil to shield parts of food such

as chicken wings, leg tips and fish tails. See “Aluminum Foil

and Metal” first.

Beef: ground, steaks, roast, stew

Lamb: stew and chops

Pork: chops, ribs, roasts, sausage

The narrow or fatty areas of irregular shaped cuts should be shielded with foil before defrosting.

Do not defrost less than ¹⁄₄ lb (113 g) or two

4 oz (113 g) patties.

Place all meats in microwave- safe baking dish.

DEFROST CHART

The Custom Defrost system has 6 categories: Meat, Poultry, Fish, Bagel, Fruit Juice, and Roll/Muffin. Use the following chart as a guide.

FOOD

CODE

WEIGHT OR QUANTITY

SETTING

 

 

 

 

 

Meats*

1

0.1 to 6.6 lbs (45 g to 3 kg)

 

 

 

Poultry*

2

0.1 to 6.6 lbs (45 g to 3 kg)

 

 

 

Fish*

3

0.1 to 4.4 lbs (45 g to 1.34 kg)

 

 

 

Bagel**

4

1 to 6 pieces

 

 

 

Fruit Juice

5

6, 12 or 16 oz (170, 340 or 454 g)

 

 

 

Roll/Muffin

6

1 to 6 pieces

 

 

 

*See Preparation chart at end of “Defrost” section for cuts, sizes, and instructions.

**Bagel quantity settings 1 and 2 may appear to have longer defrost times than necessary; however, longer times use less cooking power.

To use Defrost:

1.Touch DEFROST. “CODE” will appear in the display.

2.Touch the number pad from the Defrost chart to select food

OR

Touch DEFROST repeatedly to scroll through foods.

POULTRY

Chicken: whole and cut up

Place in microwave-safe

 

baking dish, chicken breast

Cornish hens

side up.

 

Turkey: breast

Remove giblets from whole

 

chicken.

 

 

FISH

 

 

 

Fillets, Steaks, Whole,

Place in microwave-safe

Shellfish

baking dish.

Popcorn

NOTE: During Popcorn function, as with all microwave cooking functions, the microwave oven should be attended at all times. Listen for popping to slow to 1 pop every 1 or 2 seconds, then stop the cycle.

To avoid damage to the microwave oven, do not use regular paper bags or glass utensils.

Pop only 1 package of popcorn at a time.

Follow manufacturer’s instructions when using a microwave popcorn popper.

For best cooking results, do not try to pop unpopped kernels.

Use fresh bags of popcorn for optimal results.

9

Page 9
Image 9
Maytag W10123240, W10276988A manual Popcorn, MEAT, Poultry and Fish Defrost Preparation, Defrost Chart, To use Defrost