SECTION 3
OPERATION
IV. NORMAL OPERATION - STEP-BY-STEP
A.Daily Startup Procedure
1.Check that the circuit breaker/fused disconnect is in the on position.
2.Turn the "BLOWER"
(
) switch to the “ON” ("I") position.
3.Turn the "CONVEYOR"
(
) switch to the “ON” ("I") position.
4.If necessary, adjust the conveyor speed setting
by pressing the | or | or |
pushbuttons on the | ||
conveyor speed controller |
| |
to change the displayed |
| |
bake time. |
|
|
the setpoint temperature. Higher setpoint temperatures will require a longer wait. The oven can reach a temperature of 500°F (232°C) in approximately 15 minutes.
8.(Optional) Press the Temperature (
) key to show theActual Temperature in the display,
and wait for the "ACTUAL 
TEMP" light to turn on. 
This allows you to monitor 
the oven temperature as it 
rises to the setpoint.
9. Allow the oven to preheat for 10 minutes after it has reached the set point tem-
perature.
B.DAILY SHUTDOWN PROCEDURE
1.Turn the "HEAT" (
) and "BLOWER" (
) switches to
the "OFF" ("O") position. Note that the blowers will remain in operation until the oven has cooled to below 200°F (93°C).
2.Make certain that there are no products left on the conveyor inside the oven.
5.Adjust the temperature controller to a desired set temperature, if necessary.
•Press the Set Point and Unlock keys at 
the same time. Wait for the "SET PT" light to turn on.
wait
+ 
for
Turn the "CONVEYOR" ( 
) switch to the "OFF" ("O") position.
3. After the oven has cooled |
and the blowers have |
turned to the “OFF” or “O” |
•Press the Up Arrow
and Down Arrow
Keys as necessary to adjust the
6. Turn the "HEAT" (
)
switch to the "ON" ("I") position, and wait for the "HEAT ON" light to turn on.
7.Wait for the oven to heat to
wait
for
position, switch the circuit breaker/fuse disconnect to the |
“OFF” or “O” position. |
IMPORTANT
On gas ovens, if the "HEAT ON" light will not illuminate, OR if the oven does not heat, the gas burner may not have lit. Turn the "HEAT" (
), "BLOWER" (
), and "CONVEYOR" (
) switches to the "OFF" ("O") position. Wait for AT
LEAST FIVE MINUTES before restarting the oven. Then,
repeat the Daily Startup procedure.
CAUTION
In case of power failure, turn all switches to the “OFF” ("O") position and remove the product. After the power has been restored, perform the normal startup pro- cedure. IF THE OVEN WAS SWITCHED OFF FOR
LESS THAN 5 MINUTES, WAIT FOR AT LEAST FIVE MINUTES BEFORE RESTARTING THE OVEN.
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