Pans

Pan size

Set the combiset to a high flame when using a large diameter pan and low flame when using a small diameter pan.

Generally, wide / shallow pans will heat faster and cook more evenly than narrow / tall ones.

Using oversized pans may cause the flames to spread out and damage the surrounding countertop or other countertop appliances.

Do not use small pans with high flame settings, the flame can climb the sides of the pan.

Pots with a smaller diameter than the burner grates and pots that do not sit securely (without wobbling) are hazardous and should not be used.

The burner grates supplied with the appliance must always be used. Never place a pan on the burner by itself.

Suitable pans

Unlike pans used on an electric combiset, the bases do not need to be even for good results.

Thick pan bases will give more even results, as hot spots are reduced due to better heat distribution.

Thin pan bases will conduct the heat faster but not as evenly as thick pan bases. Stir the food frequently to prevent burning.

You can use a wok without any additional rings, trivets, etc.

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Miele CS 1028 installation instructions Pans, Pan size, Suitable pans

CS 1028 specifications

The Miele CS 1028 is a high-end steam and combination cooking appliance that seamlessly integrates into any kitchen, elevating the culinary experience to new heights. Known for its precision and efficiency, the CS 1028 is a versatile addition that brings professional-grade cooking methods into the home environment.

One of the standout features of the Miele CS 1028 is its steam cooking capability. The appliance can generate steam in seconds, allowing for healthier meal preparation by preserving nutrients in food. Steam cooking is perfect for vegetables, fish, and even desserts, enhancing flavors without the need for excessive oils and fats. The CS 1028 features a generous water reservoir, which reduces the need for frequent refills, and the integrated water filter ensures that the steam produced is pure and clean.

The combination oven function of the CS 1028 is another highlight. This appliance combines the benefits of both steam and conventional cooking methods, offering options such as baking, roasting, and gentle cooking. With precise temperature control and a variety of cooking modes, users can achieve perfect results every time. The oven's convection feature ensures even heat distribution, making it ideal for baking pastries or roasting meats to perfection.

Another impressive characteristic of the Miele CS 1028 is its intuitive user interface. The appliance is equipped with a clear, user-friendly control panel that allows users to program cooking times, temperatures, and modes. The appliance also comes with a cookbook that includes a variety of recipes specifically designed for steam cooking, empowering users to experiment and explore new culinary techniques.

In terms of design, the Miele CS 1028 is built with high-quality materials that ensure durability and longevity. Its sleek, modern styling fits seamlessly into any kitchen aesthetic, while its compact size makes it suitable for both small and large kitchens alike. The easy-to-clean surfaces and the self-cleaning function save time and effort, making maintenance a breeze.

In conclusion, the Miele CS 1028 is a remarkable appliance that combines advanced steam cooking with traditional oven features. Its versatile cooking capabilities, smart technologies, and elegant design make it an ideal choice for both amateur cooks and seasoned chefs looking to elevate their kitchen experience. With the Miele CS 1028, preparing healthy, delicious meals has never been easier or more enjoyable.